Sökning: "high fat diet"

Visar resultat 11 - 15 av 194 avhandlingar innehållade orden high fat diet.

  1. 11. Fatty Acid Desaturase Activities in Metabolic Syndrome and Cardiovascular Disease : Special Reference to Stearoyl-CoA-Desaturase and Biomarkers of Dietary Fat

    Författare :Eva Warensjö; Ulf Risérus; Bengt Vessby; Tommy Cederholm; David Laaksonen; Uppsala universitet; []
    Nyckelord :Nutrition; Fatty acids; Dietary fat; Biomarker; Metabolic Syndrome; Mortality; Obesity; Insulin Sensitivity; Epidemiology; Estimated desaturase activities; Stearoyl-CoA-desaturase; delta-6-desaturase; delta-5-desaturase; Single Nucleotide Polymorphism; Dietary Intervention; Rapeseed oil; Saturated fat; SCD1; Näringslära;

    Sammanfattning : The development of the metabolic syndrome (MetS) and cardiovascular diseases have been suggested to be influenced more by the quality than the amount of dietary fat. The FA composition of serum lipids may be used as biomarkers of dietary fat quality. LÄS MER

  3. 12. Energy flow and metabolic efficiency attributed to brown adipose tissue

    Författare :Gabriella von Essen; Jan Nedergaard; Susanne Klaus; Stockholms universitet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Brown adipose tissue; BAT; UCP1; diet-induced thermogenesis; DIT; obesity; high-fat diet; energy expenditure; fysiologi; Physiology;

    Sammanfattning : The large capacity of brown adipose tissue (BAT) to expend energy as heat makes it an interesting potential player in weight regulation and other metabolic conditions. This is of particular interest as it has been recognized that adult humans possess BAT. LÄS MER

  4. 13. Diet and Metabolic Risk Factors in Immigrant Women from the Middle East and Swedish-Born Women : A Cross-Sectional Study of Women from Iran, Turkey and Sweden

    Författare :Achraf Daryani; Bengt Vessby; Brita karlström; Per Wändell; Uppsala universitet; []
    Nyckelord :Caring sciences; cardiovascular factors; metabolic risk factors; immigrants; Iranian; Turkish; Swedish; Middle East; dietary intake; underreporting; dietary fat; fat sources; antioxidant intake; oxidative stress; inflammation; C-reactive protein; isoprostanes; Vårdvetenskap;

    Sammanfattning : The increasing number of immigrants in Sweden during the past decades has brought the health of different ethnic groups into focus. Many groups of immigrants in Sweden have a higher risk of cardiovascular disease (CVD) and coronary heart disease (CHD) than a Swedish reference group. LÄS MER

  5. 14. Modulators of UCP1-dependent thermogenesis : Glucocorticoids, diet and novel research models

    Författare :Ineke H. N. Luijten; Jan Nedergaard; Onno Meijer; Stockholms universitet; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; brown adipose tissue; UCP1; glucocorticoids; diet-induced thermogenesis; obesity; physiology; molekylär biovetenskap; Molecular Bioscience;

    Sammanfattning : The activation and recruitment of brown adipose tissue (BAT) thermogenesis has been put forward as a promising strategy to reduce the disease burden of obesity and obesity-related diseases. Heat production by BAT can be attributed to the tissue-specific mitochondrial uncoupling protein 1 (UCP1). LÄS MER

  7. 15. Diet, lifestyle, antioxidants, and biomarkers of cancer risk - an epidemiological report from the Malmö Diet and Cancer cohort

    Författare :Peter Wallström; Nutritionsepidemiologi; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; onkologi; cancer; Public health; epidemiology; Folkhälsa; epidemiologi; cancerology; Cytologi; oncology; Cytology; Alcohol; Obesity; Smoking; Autoantibodies; Glutathione S-transferase; Oxidative stress; Vitamin E; Carotene; Body composition; Vegetables; Fruits; Cross-sectional; Adult; Diet surveys;

    Sammanfattning : This thesis examines associations between a number of epidemiological or biological markers of cancer risk and oxidative stress, in order to achieve a better understanding of how diet, lifestyle, and genetic factors contribute to the occurrence of oxidative stress. Data from the Malmö Diet and Cancer (MDC) cohort was used. LÄS MER