Sökning: "Diet history"

Visar resultat 21 - 25 av 90 avhandlingar innehållade orden Diet history.

  1. 21. Ischemic heart disease in Kiruna : risk factors and sequelae

    Författare :Torbjörn Messner; Kurt Svärdsudd; Umeå universitet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Ischemic heart disease; risk factors; alcohol; acetylsalicylic acid; lipids; fatty acids; diet; psychosocial risk factors; migration; smoking; mortality; diabetes mellitus; family history; heart failure;

    Sammanfattning : Kiruna, a Swedish community situated 300 km north of the Arctic Circle, has a very high mortality in ischemic heart disease (IHD). Acase-control study was undertaken to find out if the risk factors for IHD or their impact differed from those in other populations. LÄS MER

  2. 22. Health, cattle and ploughs : Bioarchaeological consequences of the Secondary Products Revolution in southern Sweden, 2300-1100 BCE

    Författare :Anna Tornberg; begravning och social identitet Gravarkeologiska forskargruppen – Död; []
    Nyckelord :HUMANIORA; HUMANITIES; HUMANIORA; HUMANITIES; senneolitikum; äldre bronsålder; södra Sverige; bioarkeologi; vård; hälsa; karies; biokulturell; politisk-ekonomisk; sekundära produktrevolutionen; paleopatologi; paleodemografi; kroppslängd; trauma; humanosteologi; isotoper; Late Neolithic; Early Bronze Age; southern Sweden; bioarchaeology; Care; health; dental caries; biocultural; political-economy; Secondary Products Revolution; paleopathology; paleodemography; stature; trauma; human osteology; isotopes;

    Sammanfattning : In this thesis diet and health of people who lived in southern Sweden 2300-1100 BCE is studied. The study is based on bioarchaeological analyses of human remains from 46 localities in the areas of Uppland, Närke, Östergötland, Västergötland, and Scania. LÄS MER

  3. 23. Condition-dependence in life history evolution

    Författare :Foteini Spagopoulou; Alexei Maklakov; Lars Gustafsson; Russell Bonduriansky; Pat Monaghan; Uppsala universitet; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Ageing; senescence; nongenetic inheritance; sex differences; condition-dependence; life history; trade-off; Ficedula albicollis; Caenorhabditis remanei; Telostylinus angusticollis; Biologi med inriktning mot zooekologi; Biology with specialization in Animal Ecology;

    Sammanfattning : Ageing is the progressive physiological deterioration that appears with increasing age and eventually leads to a decline in survival and reproduction. This physiological process is omnipresent across the tree of life, but the expected trajectory can widely vary between and within species. LÄS MER

  4. 24. A Mediterranean dietary intervention study of patients with rheumatoid arthritis

    Författare :Linda Hagfors; Gunnar Johansson; Margaretha Haugen; Umeå universitet; []
    Nyckelord :Rheumatoid arthritis; Mediterranean diet; fatty acids; antioxidants; diet history interview; biological markers; doubly labelled water; energy expenditure;

    Sammanfattning : Case control studies have shown that a high consumption of fish, olive oil, and cooked vegetables is associated with a decreased risk of developing rheumatoid arthritis (RA). These foods have a central position in the traditional Cretan Mediterranean diet, and it has been suggested that dietary factors contribute to the low prevalence of RA in Mediterranean countries. LÄS MER

  5. 25. Population Dynamics, Diet and Migrations of the Unetice Culture in Poland

    Författare :Dalia Anna Pokutta; Sweden University of Gothenburg; []
    Nyckelord :HUMANIORA; HUMANITIES; early bronze age; stable isotope analyses; the Unetice culture; Central Europe; Archaeological Science; laborativ arkeologi;

    Sammanfattning : .... LÄS MER