Sökning: "chocolate"

Visar resultat 1 - 5 av 15 avhandlingar innehållade ordet chocolate.

1. 1. Dissertatio medica inauguralis De potu chocolatæ; quam, venia exper. Facult. Med. ad Reg. Acad. Upsal. præside ... Carolo von Linné ... pro summis in medicina honoribus obtinendis, publico examini subjicit Antonius Hoffman, ... in audit. Carol. maj. XVIII Junii MDCCLXV. H. A. & P. M. S

   Författare :Carl von Linné; Anton Hoffman; Carl von Linné; Uppsala universitet; []
   Nyckelord :Chocolate drinks; Medicinal plants; Medicinal plants; Chocolate; Chocolate candy; Chocolate drinks; Choklad; Medicinalväxter; Chokladdrycker;

   Sammanfattning : .... LÄS MER

3. 2. Fat bloom on chocolate confectionery systems - From core to surface

   Författare :Hanna Dahlenborg; Livsmedelsteknik; []
   Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; surface structure; particles; migration; fat bloom; cocoa butter; chocolate;

   Sammanfattning : Abstract Fat bloom on chocolate is a major problem for the confectionery industry since the unappetising appearance and negative sensory effects lead to rejection by customers. The presence of fat bloom on chocolate confectionery systems is usually connected to migration of liquid fat due to the difference in composition between filling triacylglycerols (TAGs) and cocoa butter TAGs. LÄS MER

4. 3. Semiochemical-mediated attraction and oviposition in pyralid moths

   Författare :Christian Olsson; Biologiska institutionen; []
   Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Ekologi; Lepidoptera; behaviour; pest control; Ecology; learning; olfaction;

   Sammanfattning : Moths use chemical signals emanating from food to find sites for oviposition and subsequent larval feeding. By identifying these odours, novel approaches to pest management can be developed, such as monitoring of females in pest populations. LÄS MER

5. 4. Förpackningens förvandlingar : Konsumtion och karneval i barnboken

   Författare :Martin Hellström; Bengt Erik Eriksson; Lars-Håkan Svensson; Boel Westin; Maria Nikolajeva; Linköpings universitet; []
   Nyckelord :HUMANIORA; HUMANITIES; Children s literature; consumption; package; carnival; Zygmunt Bauman; Mikhail Bakhtin; Roald Dahl; Herge; Tove Jansson; Astrid Lindgren; Barbro Lindgren; Christine Nöstlinger; Maurice Sendak; Barnlitteratur; konsumtion; förpackning; karneval; Zygmunt Bauman; Michail Bachtin; Roald Dahl; Herge; Tove Jansson; Astrid Lindgren; Barbro Lindgren; Christine Nöstlinger; Maurice Sendak; SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; Comparative literature;

   Sammanfattning : Här studeras den massproducerade förpackningen som motiv inom ett flertal barnböcker, såsom Pippi Långstrump och Mio min Mio av Astrid Lindgren, Charlie and the Chocolate factory av Roald Dahl, In the Night Kitchen av Maurice Sendak, Korken flyger av Barbro Lindgren, samt ett flertal verk av Tove Jansson och Herge. I dessa verk ses förpackningen som den främsta symbolen för vårt konsumtionssamhälle. LÄS MER

7. 5. Context dependent adaptation of biting behavior in human

   Författare :Anders Johansson; Benoni Edin; Karl-Gunnar Westberg; Peter Svensson; Umeå universitet; []
   Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; EMG; bite force; human; mastication; muscles; jaw opening reflex; motor control; reflex modulation; periodontal attachment loss; periodontitis; fysiologi; Physiology;

   Sammanfattning : The focus of this thesis was to study an action that humans perform regularly, namely, to hold a morsel between the teeth and split it into smaller pieces. Three different issues related to this biting behavior were addressed:  (1) the effect of redu­c­ed perio­dontal tissues on food holding and splitting behavior; (2) the behavioral conse­quences of performing different bite tasks with different functional requirements, i. LÄS MER