Sökning: "stomach"
Visar resultat 21 - 25 av 206 avhandlingar innehållade ordet stomach.
21. Dietary prevention of gastrointestinal cancer : epidemiologic studies of fruit, vegetables and cereals
Sammanfattning : The widely accepted inverse associations between fruit, vegetables, dietary fiber and colorectal cancer risk, have recently been called into question. In addition, dietary studies of certain cancers, such as adenocarcinomas of the esophagus and gastric cardia, and prospective cohort studies of stomach cancer, remain scarce. LÄS MER
22. Aspects of the etiology of gastric adenocarcinoma
Sammanfattning : Gastric adenocarcinoma is the fourth most common malignancy and the second leading cause of cancer death in the world. Tremendous effort has been made to look into the causation of gastric cancer. Etiological research plays a key role in identifying possible preventive and interventional measures. LÄS MER
23. Etiological aspects of gastroesophageal cancers : an epidemiological approach
Sammanfattning : Aims: The aims of this thesis were to study the association of overall dietary habits, duodenal ulcer and gastric ulcer diseases, as two models of Helicobacter pylori (H. pylori) infection and the development of gastroesophageal cancers to further explore the etiology of these malignancies. LÄS MER
24. Nitrate, Nitrite and Nitric Oxide in Gastric Mucosal Defense
Sammanfattning : The human stomach normally contains high levels of bioactive nitric oxide (NO). This NO derives from salivary nitrate (NO3-) that is converted to nitrite (NO2-) by oral bacteria and thereafter non-enzymatically reduced in the acidic gastric lumen to NO. LÄS MER
25. The food of the Swedish badger, Meles meles L
Sammanfattning : .... LÄS MER