Sökning: "fruit"
Visar resultat 1 - 5 av 242 avhandlingar innehållade ordet fruit.
1. Low-hanging fruit : Measures to reduce fruit and vegetable waste at supermarkets
Sammanfattning : More than 30 percent of the food produced for human consumption is lost or wasted globally. This leads to a significant environmental impact in terms of inefficient use of natural resources, as well as economic costs and social and moral issues. LÄS MER
2. Effect of fruit flavors on anaerobic digestion : inhibitions and solutions
Sammanfattning : Fruits are among the most important commodities in global trading due to its fundamental nutritional values. In 2012, the fruits supply was 115 kg/person/year, however, only 50 % of the fruits reached their consumers and the rest ended up as waste during the long fruit supply chain. LÄS MER
3. Studies of the Effects of Industrial Processing on Fruit
Sammanfattning : The industrial production of preserves includes several unit operations which all affects sensorial properties as well as the nutritional value of the final product. Thawing is a crucial unit operation, since then both chemical and physical changes take place. LÄS MER
4. Fruit wastes to biomaterials : Development of biofilms and 3D objects in a circular economy system
Sammanfattning : To address the current plastic pollution problem, the replacement of conventional plastics with bioplastics can be considered. Although the land use of crop cultivation for bioplastics is still negligible, there is an increasing interest in the utilisation of lignocellulosic waste products for the production of bioplastics. LÄS MER
5. The guava fruit fly : Anastrepha striata Schiner (Tephritidae) in seasonal and non-seasonal Neotropical forest environments
Sammanfattning : .... LÄS MER
