Sökning: "antioxidant activity"
Visar resultat 1 - 5 av 125 avhandlingar innehållade orden antioxidant activity.
1. Antioxidant Activity of Bolivian Plant Secondary Metabolites
Sammanfattning : Certain climatologically-adverse conditions in the basin of the Poopo Lake, located on the high plateau of the Bolivian Altiplano, have prevented the existence of a reliable agricultural system and the impact on the population of the area has been severe. These problems have been the main motivation in choosing this region for this particular study. LÄS MER
2. Design, Synthesis and Evaluation of Catalytic Chalcogenide Antioxidants
Sammanfattning : This thesis describes the design, synthesis and evaluation of novel chalcogenide antioxidants.A computational model for the prediction of antioxidant properties of chalcogen-containing antioxidants has been developed. LÄS MER
3. Pressurised Fluid Extraction of Bioactive Species in Tree Barks : Analysis using Hyphenated Electrochemical Mass Spectrometric Detection
Sammanfattning : Analytical chemistry has developed throughout time to meet current needs. At present, the interest in biorefinery is growing, due to environmental awareness and the depletion of fossil resources. Biomass from agricultural and forestry industries has proven to be excellent raw material for different processes. LÄS MER
4. Multifunctional carbohydrate-based soft materials from cereal by-products
Sammanfattning : Cereal production generates large quantities of by-products every year, which still remain underutilized. The hemicellulose fractions from cereal by-products are anticipated to play an important role in tomorrow's sustainable and bio-based circular economy. LÄS MER
5. Adipose tissue mitchondrial function is modulated by antioxidants
Sammanfattning : Antioxidants are widely used as reactive oxygen species (ROS) scavenging agents in experimental research and in conditions where oxidative stress plays a primary role. However, the effect of antioxidant supplementation on white and brown adipose tissue functionality is understudied, and the role of ROS and/or antioxidant treatment during adipose tissue browning, a process in which the adipocytes’ mitochondrial density and activity increase, is largely unknown. LÄS MER