Sökning: "time-use"

Visar resultat 21 - 25 av 57 avhandlingar innehållade ordet time-use.

  1. 21. Essays on Home Production, Mobility, and Monetary Policy

    Författare :Mattias Almgren; Per Krusell; Timo Boppart; Almut Balleer; Stockholms universitet; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; Macroeconomics; monetary economics; monetary policy; misallocation; intergenerational mobility; structural change; home production; labor supply; Economics; nationalekonomi;

    Sammanfattning : The Allocation of Expenditures and Time over TimeIn the year 2018, the average high skilled single male worked more than 35 hours per week in the market and allocated more than 70 percent of expenditures to services. In the same year, the average low skilled female worked 22 hours per week in the market and allocated around 65 percent of expenditures to services. LÄS MER

  2. 22. Quality of life and functional capacity among elderly with locomotor disability

    Författare :Gunnel Gustafsson; Linköpings universitet; []
    Nyckelord :Aged; elderly; locomotion; disability; functional capacity; life satisfaction; assessment; quality of life; MEDICINE; MEDICIN;

    Sammanfattning : The aims of this study were to investigate the prevalence of locomotor disturbances among elderly and the consequences for their life situation, and to test two well-documented American tools on disabled elderly.Screening tests among elderly in two Swedish counties showed that 22 per cent of those aged 60 and above reported difficulties in mobility. LÄS MER

  3. 23. Making Meals in Restaurants : Daily Practices and Professional Ideals

    Författare :Lotte Wellton; Inger M Jonsson; Ute Walter; Anette Svingstedt; Per Skålén; Örebro universitet; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; craftmanship; FAMM; leadership; hospitality; practice theory; work place training; Måltidskunskap; Culinary Arts and Meal Science;

    Sammanfattning : Thanks to the gastronomic development in recent decades in Sweden, the restaurant industry is growing significantly and has opportunities to attract new and wider groups of labour. However, despite media images of successful chefs and culinary creativity, there is a common perception of tiring working conditions and low wages that prevent restaurants from attracting staff. LÄS MER

  4. 24. The juggle and struggle of everyday life. Gender, division of work, work-family perceptions and well-being in different policy contexts

    Författare :Emma Hagqvist; Mikael Nordenmark; Katja Gillander Gådin; Tanja van der Lippe; Mittuniversitetet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES;

    Sammanfattning : Background This thesis explores the division of work, work-family perceptions and well-being in different policy contexts. Work (both paid and unpaid) is an arena where gender order is emphasised. Work task specialisation is often based on our ideas of femininity and masculinity. LÄS MER

  5. 25. The Swedish Version of the Philadelphia Geriatric Center Multilevel Assessment Instrument (PGCMAI) : Development and testing in an old-age population with locomotor disability

    Författare :Margareta Minhage; Elisabeth Hamrin; Linköpings universitet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Gender; locomotor disability; PGCMAI; old age; reliability; validity; Nursing; Omvårdnad;

    Sammanfattning : The general aim was to examine the Swedish version of the Philadelphia Geriatric Center Multilevel Assessment Instrument, PGCMAI, in a population of old people with locomotor disability in Sweden. Specific aims were to examine whether the Swedish version of the PGCMAI meets the criteria of reliability and validity when assessing the life situation of Swedish old people with locomotor disability and to explore the pattern of the Swedish version of the instrument in respect of age and gender. LÄS MER