Sökning: "Saliva"
Visar resultat 6 - 10 av 238 avhandlingar innehållade ordet Saliva.
6. On the adsorption behaviour of saliva and purified salivary proteins at solid/liquid interfaces
Sammanfattning : Den salivfilm som bildas genom selektiv proteinadsorption på ytor i munhålan har stor profylaktisk betydelse genom sin skyddande funktion och befrämjar därigenom oral hälsa. Några av de adsorberade komponenterna har smörjande funktion (t ex muciner, sura prolinrika proteiner (PRP) och statherin), som är viktig bl a för att förhindra slitage mellan tandytor vid tuggning och hos gnisslare. LÄS MER
7. Saliva: a cell suspension of epithelial cells harboring the antimicrobial peptide LL-37 and the growth factor EGF
Sammanfattning : Saliva plays a crucial role in maintaining oral health through its physical and chemical properties that provide various protective functions. One of its essential components is the human host defense peptide LL-37, which is produced by immune cells and epithelial cells, and participates in the first line of defense against pathogens. LÄS MER
8. Fluoride concentration in plaque and saliva and its effects on oral ecology after intake of fluoridated milk
Sammanfattning : According to WHO, the addition of fluoride to milk could be considered as an alternative to water fluoridation for community-based caries prevention in childhood. School-based schemes in developing as well as industrial countries have demonstrated substantial benefits on oral health, but there are limited data available on the local events in the oral cavity after consumption of fluoridated milk. LÄS MER
9. TRANSMISSION AND PATHOGENESIS OF HANTAVIRUS
Sammanfattning : Hantaviruses are the causative agents of hemorrhagic fever with renal syndrome (HFRS) in Eurasia, and of hantavirus cardiopulmonary syndrome (HCPS) in the Americas. Transmission to humans usually occurs by inhalation of aerosolized virus-contaminated rodent excreta. LÄS MER
10. Xylitol and its effect on oral ecology : clinical studies in children and adolescents
Sammanfattning : Xylitol, classified as a natural sugar substitute, has for about 35 years been known as an agent that may act against caries. The mechanism of action; how it inhibits mutans streptococci (MS) and the clinical dose-response relationship are not however fully investigated. LÄS MER