Sökning: "Composition effects"

Visar resultat 1 - 5 av 1230 avhandlingar innehållade orden Composition effects.

  1. 1. Adsorption of dissolved organic matter in aquatic ecosystems : Effects on composition and reactivity

    Författare :Marloes M. Groeneveld; Lars Tranvik; Dolly Kothawala; Suzanne Tank; Uppsala universitet; []
    Nyckelord :dissolved organic matter; DOM; carbon; aquatic; adsorption; mineral particles; Biology with specialization in Limnology; Biologi med inriktning mot limnologi;

    Sammanfattning : Inland waters receive organic matter from terrestrial ecosystems and in situ production. In transit from land to the ocean, dissolved organic carbon (DOC) may be mineralised to inorganic forms (CO2 and CH4) by microbial degradation and photodegradation. LÄS MER

  3. 2. Effects of early probiotic supplementation in a pediatric setting : Focus on body composition, metabolism and inflammation

    Författare :Frida Karlsson Videhult; Christina E West; Olle Hernell; Inger Öhlund; Velmurugesan Arulampalam; Umeå universitet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Lactobacillus paracasei ssp. paracasei F19; infants; children; growth; body composition; metabolism; follow-up; Pediatrics; pediatrik;

    Sammanfattning : We aimed to determine the short- and long-term effects on growth, body composition, metabolic and inflammatory markers following supplementation with the probiotic Lactobacillus paracasei ssp. paracasei F19 (LF19) during weaning. LÄS MER

  4. 3. Nutrition, exercise and body composition in community-dwelling older adults : Effects on function, wellbeing and mortality

    Författare :Åsa von Berens; Tommy Cederholm; Afsaneh Koochek; Margaretha Nydahl; Peter Nordström; Uppsala universitet; []
    Nyckelord :Older adults; function; nutrition; wellbeing; mortality; exercise; sarcopenic obesity;

    Sammanfattning : Background: The demographic shift in society with more people reaching a high age provides new challenges for both society and the healthcare system.Aim: The overall aim of this thesis was to examine the impact of nutrition, exercise and body composition on function, wellbeing and mortality in community-dwelling older adults. LÄS MER

  5. 4. The development of novel foods from Swedish pulses : Raw material composition and processing effects

    Författare :Ferawati Ferawati; Cornelia M. Witthöft; Susanna Kariluoto; Linnéuniversitetet; []
    Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; legumes; pulse flour; functional properties; dietary fibre; folate; volatile compounds; cheese analogue; protein isolate; high-moisture extrusion; meat analogue.; Livsmedelsvetenskap; Food Science;

    Sammanfattning : A gradual shift towards a healthier and more sustainable diet with a higher quantity of plant-based products is suggested to be one of the most efficient ways to alleviate environmental pressure from the current food system. Pulses could play a crucial role in this shift due to the multi-faceted benefits they have on the environment and human health. LÄS MER

  7. 5. Electrical Bioimpedance Cerebral Monitoring : Effects of Hypoxia

    Författare :Fernando Seoane; Kaj Lindecrantz; Orjan Martinsen; University of Borås; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY;

    Sammanfattning : Electrical bioimpedance spectroscopy is one way to study the electrical properties of biological matter. Different applications of electrical bioimpedance measurements have already been used in both research and clinical scenarios i.e. impedance plethysmography, total body water contents, etc. LÄS MER