Sökning: "Total daily intake"

Visar resultat 6 - 10 av 51 avhandlingar innehållade orden Total daily intake.

  1. 6. Food habits in Swedish adolescents. Meal pattern, food choice and bioavailability of iron 1994 and 2000

    Författare :Agneta Sjöberg; Göteborgs universitet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; adolescent nutrition; food habits; interview; meals; dietary iron; iron fortification; bioavailability; energy intake; energy expenditure; doubly labelled water;

    Sammanfattning : The general iron fortification of white wheat flour was removed after 50 years of iron fortification. It was considered important to evaluate the effects of withdrawal of iron fortification among vulnerable groups in the population. Adolescents have high iron requirements for growth and the girls for menstrual losses. LÄS MER

  2. 7. Maternal separation in the rat : long-term effects of early life events on emotionality, drug response and neurobiology

    Författare :Maarit Marmendal; Göteborgs universitet; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; Early deprivation; Alcohol intake; Anxiety; Corticosterone; Maternal separation; HPA axis; Maternal care; Monoamines;

    Sammanfattning : Exposure to early stress and emotional trauma in humans are associated with an increased risk to develop psychiatric disorders, for example, anxiety, depression and drug abuse. Furthermore, disruptions in stress hormone and neurotransmitter levels as well as structural changes in the brain have been connected to early adversities. LÄS MER

  3. 8. Social participation, social capital and socioeconomic differences in health-related behaviours. An epidemiological study

    Författare :Martin Lindström; Socialmedicin och hälsopolitik; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Fat intake; health-related behaviour; intermittent smoking; multilevel analysis; neighbourhood; physical activity; psychosocial; smoking cessation; social capital; social participation; vegetable consumption; socioeconomic differences;

    Sammanfattning : Abstract OBJECTIVES: The aim of this study was to investigate whether psychosocial resources explain socioeconomic differences in smoking cessation and its maintenance. METHODS: A subpopulation of 11,837 individuals from the Malmö Diet and Cancer Study interviewed in 1992-94, age range 45-64 years, was investigated in this cross-sectional study. LÄS MER

  4. 9. Phthalates: A Full Chain Story : Connecting phthalate sources, indoor dust, human intake, and airway symptoms in children

    Författare :Anna-Sofia Preece; Carl-Gustav Bornehag; Malin Knutz; Huan Shu; Bruce Lanphear; Karlstads universitet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; children s health; endocrine disruption; exposure pathways; full chain model; human exposure; plasticizers; pregnancy; PVC; respiratory; SELMA study; Public Health Science; Folkhälsovetenskap;

    Sammanfattning : Phthalates are widely used in a large number of consumer goods and building materials from which they can leach and contaminate the environment such as indoor dust and air. It is unclear how phthalate sources in our homes and indoor dust contribute to human intake and airway symptoms in children. LÄS MER

  5. 10. Pre-school children's food habits and meal situation : factors influencing the dietary intake at pre-school in a Swedish municipality

    Författare :Hanna Sepp; Uppsala universitet Institutionen för hushållsvetenskap; []
    Nyckelord :MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Nutrition; förskolebarn; mat och matvanor; Sverige; Nutrition; Näringslära;

    Sammanfattning : A pre-school-based dietary survey, using seven-day records, focus group interviews and semi-structured interviews, was carried out in a suburban area of Stockholm. The overall objective was to investigate the individual food and nutrient intake of pre-school children at all meals during the day, as well as factors that might influence children’s intake. LÄS MER