Sökning: "phenolic groups"
Visar resultat 1 - 5 av 38 avhandlingar innehållade orden phenolic groups.
1. Light-Induced Yellowing of High-Yield Pulps. The Effect of Acetylation
Sammanfattning : This thesis is a contribution to the understanding of the mechanism of photoyellowing of high-yield pulps. It also gives some general information about the reactivity of different functional groups in lignin towards acetic anhydride. LÄS MER
2. In Vitro Availability of Iron in High-Tannin Sorghum. Effect of Enzymatic Oxidation of Phenolic Compounds
Sammanfattning : Iron deficiency anemia is the most common nutritional disorder in the world. In low income countries, it is to a large extent caused by low bioavailability of iron in the vegetable diet. Vegetable diets contain large amounts of compounds that inhibit iron absorption, e.g. LÄS MER
3. Some aspects on the physical chemistry of kraft lignins in aqueous solutions : Theoretical considerations and practical implications
Sammanfattning : .... LÄS MER
4. Mapping Phenolics Metabolism and Metabolic Engineering of Saccharomyces cerevisiae for Increased Endogenous Catabolism of Phenolic Compounds
Sammanfattning : AbstractSustainable, biotechnological utilization of non-food, plant biomass has been demonstrated to be a viable means of producing energy, fuels, materials and chemicals, representing a paradigm shift from fossil-derived sources. However, the presence of chemicals that inhibit fermentation by microorganisms such as Saccharomyces cerevisiae, commonly used for bioconversion, causes a bottleneck in such processes. LÄS MER
5. Lipases and phenolic aggregates : Characterization, inhibition and interaction
Sammanfattning : In recent decades, obesity has gone from being a problem of first world countries to a global one. It is considered one of the main risk factors for many serious medical conditions. LÄS MER