Sökning: "polyphenol oxidase"
Hittade 2 avhandlingar innehållade orden polyphenol oxidase.
1. In Vitro Availability of Iron in High-Tannin Sorghum. Effect of Enzymatic Oxidation of Phenolic Compounds
Sammanfattning : Iron deficiency anemia is the most common nutritional disorder in the world. In low income countries, it is to a large extent caused by low bioavailability of iron in the vegetable diet. Vegetable diets contain large amounts of compounds that inhibit iron absorption, e.g. LÄS MER
- Detta är en avhandling från Umeå : Umeå Universitet
Sammanfattning : Plant-herbivore interactions are among the most common of ecological interactions. It is therefore not surprising that plants have evolved multiple mechanisms to defend themselves, using both constitutive chemical and physical barriers and by induced responses which are only expressed after herbivory has occurred. LÄS MER