Sökning: "agriculture subsidies"

Visar resultat 1 - 5 av 14 avhandlingar innehållade orden agriculture subsidies.

  1. 1. Jordbrukspolitiska stödformer : en studie av SR-, A- och B-stödens lokala effekter 1961-1981

    Författare :Rolf S. Johnsson; Umeå universitet; []
    Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; Swedish agriculture; structural rationalization; government support; government subsidy; special rationalization SR ; evaluation; agricultural policy;

    Sammanfattning : The aim of this study has been to analyse the effects of state subsidies within agriculture. The goal of these policies was to build up long-term sound and profitable farms by means of both general and selective support measures. LÄS MER

  3. 2. Global trade, food production and ecosystem support : Making the interactions visible

    Författare :Lisa Deutsch; Carl Folke; Karin Limburg; Max Troell; David Waltner-Toews; Stockholms universitet; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; global trade; food production; ecosystem support; resilience; agriculture; ecosystem performance; food consumption; ecological footprint; indicators; aquaculture; agricultural intensification; fishmeal; vulnerability; Sweden; animal feed; critical natural capital; Terrestrial; freshwater and marine ecology; Terrestisk; limnisk och marin ekologi;

    Sammanfattning : Modern food production is a complex, globalized system in which what we eat and how it is produced are increasingly disconnected. This thesis examines some of the ways in which global trade has changed the mix of inputs to food and feed, and how this affects food security and our perceptions of sustainability. LÄS MER

  4. 3. Bioenergy from the Swedish forest sector : a partial equilibrium analysis of supply costs and implications for the forest product markets

    Författare :Mattias Carlsson; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Sammanfattning : As a response to policy requirements to improve energy security, and to reduce greenhouse gas emissions, the use of bioenergy in Sweden has more than doubled since 1980. In 2008 bioenergy use in Sweden amounted to 108 TWh, or 18% of the total supply of primary energy. Nearly all of this bioenergy supply originates from the domestic forest sector. LÄS MER

  5. 4. Celiac disease in Swedish children and adolescents : variations in incidence and essentials of gluten-free eating with a youth perspective

    Författare :Cecilia Olsson; Ylva Mattsson Sydner; Claes Hallert; Umeå universitet; []
    Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; Adolescent; Celiac disease; Focus groups; Gluten-free diet; Incidence; Infant feeding; Patient compliance; Primary prevention; Social Constructionism; Stigma; Domestic science and nutrition; Hushålls- och kostvetenskap; Kostvetenskap; Food and Nutrition;

    Sammanfattning : Background Sweden has experienced a unique epidemic of celiac disease (CD) in children younger than 2 years of age. The epidemic was partly explained by changes over time in infant feeding and indicated a multifactorial aetiology. LÄS MER

  7. 5. Spatial economic modelling of greenhouse gas abatement on agricultural land

    Författare :Ida Nordin; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES;

    Sammanfattning : This thesis investigates how agricultural land can be used for cost-effective abatement of greenhouse gas (GHG) emissions. The impacts of spatial relationships and characteristics of land on the costs of producing biofuel for the purpose of emissions abatement, and on global emissions caused by agricultural policies, are evaluated using spatial economic models. LÄS MER