Sökning: "Rainbow trout Oncorhynchus mykiss"

Visar resultat 11 - 15 av 30 avhandlingar innehållade orden Rainbow trout Oncorhynchus mykiss.

  1. 11. Effects of replacing fish oil with vegetable oils in feed for rainbow trout (Oncorhynchus mykiss) and Arctic charr (Salvelinus alpinus)

    Författare :Andreas Pettersson; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Sammanfattning : As global capture of fish has stagnated and fish consumption is increasing due to a growing human population, the demand can only be met by increased aquaculture production. Fish oil (FO), derived exclusively from wild pelagic fish, has traditionally been used as the primary lipid source in fish feeds. LÄS MER

  3. 12. Environmental, nutritional and endocrine regulation of metabolic processes in fish

    Författare :Andreas Kullgren; Göteborgs universitet; []
    Nyckelord :lipids; metabolism; temperature; fasting; growth hormone; ghrelin; NMR; metabolomics; Salmo salar; Oncorhynchus mykiss;

    Sammanfattning : Due to seasonal variations in temperature and food availability, fish in temperate regions should be able to make metabolic adjustments to ensure that enough energy is available for the maintenance of basal processes. The major aim of this thesis was to elucidate how the physiology and lipid metabolism of salmonid fish is affected by temperature and food availability, and to clarify aspects of the endocrine control of lipid metabolism. LÄS MER

  4. 13. Prevention of hemolysis as a novel strategy to limit hemoglobin-mediated lipid oxidation in fish - towards a more sustainable use of fish raw materials

    Författare :Semhar Ghirmai; Chalmers tekniska högskola; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; hemoglobin; herring Clupea harengus ; fish; rainbow trout Oncorhynchus mykiss ; erythrocyte; hemolysis; side-stream; antioxidant; lipid oxidation; blood plasma;

    Sammanfattning : Hemoglobin (Hb) has been recognized as a main pro-oxidant in fish, causing fast and intense lipid oxidation. This thesis explores the hypothesis that maintaining red blood cells (RBCs) intact for an extended time during fish processing could delay Hb-mediated lipid oxidation. LÄS MER

  5. 14. On the regulation of Postprandial Gastrointestinal Blood Flow in Teleost Fish

    Författare :Henrik Seth; Göteborgs universitet; []
    Nyckelord :Rainbow trout Oncorhynchus mykiss ; Shorthorn sculpin Myoxocephalus scorpius ; Diet composition; Oxygen consumption; Mechanical stimuli; Chemical stimuli;

    Sammanfattning : Henrik Seth (2010) On the Regulation of Postprandial Gastrointestinal Blood Flow in Teleost Fish Department of Zoology/Zoophysiology, University of Gothenburg, Box 463, 405 30 Göteborg. The regulation of the cardiovascular changes, in particular the increase in gastrointestinal blood flow that follows after feeding has received little attention in teleost fish. LÄS MER

  7. 15. Effects of feeding yeasts on blood physiology and gut microbiota of rainbow trout

    Författare :David Huyben; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Sammanfattning : Yeast represents a sustainable protein alternative to fishmeal in diets for farmed fish, although more than 40% replacement has been shown to reduce fish growth and welfare. This thesis investigated the effects of feeding high inclusions of inactivated and live yeasts to fish in order to replace fishmeal without negative health consequences. LÄS MER