Sökning: "5 Malt"

Visar resultat 1 - 5 av 10 avhandlingar innehållade orden 5 Malt.

  1. 1. Thoughts in Motion : The Role of Long-Term L1 and Short-Term L2 Experience when Talking and Thinking of Caused Motion

    Författare :Guillermo Montero-Melis; Emanuel Bylund; T. Florian Jaeger; Henriëtte Hendriks; Lars Fant; Barbara C. Malt; Stockholms universitet; []
    Nyckelord :HUMANIORA; HUMANITIES; HUMANIORA; HUMANITIES; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; Linguistic relativity; language and thought; conceptualization; thinking for speaking; semantic typology; lexicalization patterns; events; caused motion; bilingualism; second language acquisition; transfer; adaptation; priming; Spanish; Swedish; Bilingualism; tvåspråkighet;

    Sammanfattning : This thesis is about whether language affects thinking. It deals with the linguistic relativity hypothesis, which proposes that the language we speak influences the way we think. This hypothesis is investigated in the domain of caused motion (e.g. LÄS MER

  3. 2. Barley malt products for improved intestinal health

    Författare :Cristina Teixeira; Kemicentrum Centrum för preventiv livsmedelsforskning; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; short-chain fatty acids; β-glucan; arabinoxylan; steeping; β-glucan molecular weight; Barley; microbiota; malt; Barley; malt; steeping; Beta-glucan; beta-glucan molecular weight; Arabinoxylan; short-chain fatty acids; Microbiota;

    Sammanfattning : Barley is a good source of dietary fibre, particularly β-glucan and arabinoxylan, to increase formation of short-chain fatty acids (SCFAs). Butyric and propionic acid are involved in the preservation of colonic barrier function, thus decreasing the risk of inflammation. LÄS MER

  4. 3. Visuella textkonventioner i den tidiga vikingatidens runristningar

    Författare :Hanna Åkerström; Henrik Williams; Anna-Malin Karlsson; Källström Magnus; Uppsala universitet; []
    Nyckelord :HUMANIORA; HUMANITIES; runic inscriptions; early Viking Age; inventory of runic inscriptions; Scandinavia; inscriptions on portable objects; runestones; reading order; social semiotics; multimodality; monosequentiality; multisequentiality; hypertext theory; Bo Boije4 Skee; U ANF1937; 163 Björkö; DR NOR1988; 5 Malt; Ög 136 Rök; runinskrifter; tidig vikingatid; inventering av runinskrifter; Skandinavien; lösföremålsinskrifter; runstenar; läsordning; socialsemiotik; multimodalitet; monosekventialitet; multisekventialitet; hypertextteori; Scandinavian Languages; Nordiska språk;

    Sammanfattning : This thesis examines visual text conventions in the Nordic runic material from the early Viking Age and shows that visual meanings, as well as linguistic ones, can increase understanding of this complicated material. The thesis also provides a corpus of early Viking Age runic texts. The thesis comprises three investigations. LÄS MER

  5. 4. Hip revisions with impacted morselized allograft bone and cement. Patient outcome, prosthetic fixation and risks

    Författare :Ewald Ornstein; Lund Ortopedi; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; radiostereometry; NHP; patient outcome; cement; allograft; morselized; impacted; bone transplantation; hip; Arthroplasty; revision; complications; Surgery; orthopaedics; traumatology; Kirurgi; ortopedi; traumatologi;

    Sammanfattning : 144 consecutive hip revisions performed with morselized allograft bone and cement were followed up to 5 years after surgery. In 49 hips patient outcome was evaluated with the Nottingham Health Profile (NHP) questionnaire and Charnley hip scores in 47 hips prosthetic fixation was evaluated with radiostereometry (RSA)and in all 144 hips risks and complications were recorded using a prspective protocol. LÄS MER

  7. 5. On the interaction between wort protein and iso-humulone : A study of surface rheology, interfacial structures and particle formation with the relevance to beer foam

    Författare :Yi Lu; Avdelningen för livsmedel och läkemedel; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; wort barley protein; lipid transfer protein; protein Z; iso-humulone; Ellipsometry; Surface rheology;

    Sammanfattning : Beer is one of the most popular drinks in the world. Foam is a unique characteristic of beer, contributing to mouthfeelings and visual perceptions. Therefore, it would be worthwhile to study the solution and interfacial properties ofbeer and assess them with regards to foam. LÄS MER