Sökning: "João Pedro Trigo"

Hittade 1 avhandling innehållade orden João Pedro Trigo.

1. 1. Seaweed as a sustainable source of food protein: maximizing seaweed protein content, protein recovery, and nutritional quality

   Författare :João Pedro Trigo; Chalmers tekniska högskola; []
   Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; protein isolation; intestinal permeability; detergent; thermal water treatment; protein shift; wastewater; elemental compositional; macroalgae; gastrointestinal digestion; cultivation;

   Sammanfattning : This thesis focuses on utilizing seaweed, such as Saccharina latissima and Ulva fenestrata , as sustainable food protein sources to complement terrestrial protein currently limited by land and water supply. While seaweed holds promise, its protein content is lower than pulses and antinutrients reduce protein nutritional quality. LÄS MER