Sökning: "strawberry"
Visar resultat 1 - 5 av 10 avhandlingar innehållade ordet strawberry.
1. Proteome Profiling of Strawberry and Characterization of a Bet v 1-Homologous Allergen
Sammanfattning : Strawberry (Fragaria ananassa) is an economically important crop, and recognised as an important source of antioxidants and bioactive compounds with health promoting effects. Yet increased incidence of allergy puts a limit to the choice of food for an increasing percentage of the population. LÄS MER
2. Studies of the Effects of Industrial Processing on Fruit
Sammanfattning : The industrial production of preserves includes several unit operations which all affects sensorial properties as well as the nutritional value of the final product. Thawing is a crucial unit operation, since then both chemical and physical changes take place. LÄS MER
3. Antioxidant Capacity in Fruit and Vegetables -Cultivar Variation - Storage Conditions - Human Antioxidant Status
Sammanfattning : The health-promoting effects of fruits and vegetables have been extensively discussed during the past decade since epidemiologic studies have shown relations between increased intake of fruit and vegetables and decreased incidences of several chronic diseases. It has been suggested that antioxidants are a main contributors to the observed effects, for example by acting as scavengers of free radicals. LÄS MER
4. Inconclusive Evidence : Spatial Gender Politics at Strawberry Hill 1747-58
Sammanfattning : .... LÄS MER
5. Aposematism, Crypsis and Population Differentiation in the Strawberry Poison Frog
Sammanfattning : Evolutionary transitions between the two major predator avoidance strategies aposematism and crypsis are expected to be associated with changes in many important traits of animals. However, empirical studies on populations experiencing ongoing or recent transitions between these strategies are rare. LÄS MER