Sökning: "irregular working hours"
Hittade 5 avhandlingar innehållade orden irregular working hours.
1. Mycket mat, men lite måltider : En studie av arbetsplatsen som måltidsarena
Sammanfattning : Many people spend hours in a workplace every week and food and drink play a central role in providing nutrition and energy and help to create breaks during the working day. However, meals are something more than the food consumed. LÄS MER
2. Förändring av journalisters arbetsmiljö
Sammanfattning : This thesis deals with problems concerning describing and understanding work environmental conditions. It also stresses the question of how to improve human work organizations - structures as well as processes from a human work science point of view. The empirical studies consists of two projects in the newspaper industry. LÄS MER
3. Metabolic and Endocrine Responses to Nocturnal Eating
Sammanfattning : An increasing amount of people have their work hours displaced to the night and there are indications that shift work and other irregular working schedules are associated with an increased risk of developing the metabolic syndrome and other pathological conditions. It is therefore important to address the consequences of eating at irregular hours, especially nighttime. LÄS MER
4. Becoming and being an opera singer : Health, personality and skills
Sammanfattning : The present thesis explores factors and processes associated with the artistic profession and development of opera singers. The profession of opera singers has a long story deriving its origin in early 1600s in Italy. What is performed on opera stages today is written in the musical scores in the 18th and 19th century. LÄS MER
5. Metabolic Health and Cognitive Function : The Roles of Lifestyle and Shift Work
Sammanfattning : The risk of cognitive impairment and metabolic disturbances increases during aging. Healthy lifestyle habits, such as a regular intake of fatty fish and adherence to the Mediterranean diet (MeDi), have been shown to slow age-related cognitive decline and decrease the risk of metabolic disturbances. LÄS MER