Sökning: "supply temperature"

Visar resultat 1 - 5 av 254 avhandlingar innehållade orden supply temperature.

  1. 1. Low-temperature District Heating : Various Aspects of Fourth-generation Systems

    Författare :Helge Averfalk; Sven Werner; Brian Elmegaard; Högskolan i Halmstad; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; District heating; low temperature; three-pipe systems; 4GDH-3P; District heating; low temperature; three-pipe systems; 4GDH-3P;

    Sammanfattning : With decreasing heat demand and less availability of high-temperature heat supply in future energy systems, the current district heating systems may experience increased competition on the heat market. A viable option to mitigate increasing competition is to operate systems with lower temperature levels, and the most conceivable way to achieve lower temperature levels is to decrease return temperatures. LÄS MER

  2. 2. Regional oxygenation in cardiac surgery. Influence of temperature, pump flow and insulin

    Författare :Lena Lindholm; Göteborgs universitet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Cardiopulmonary bypass; cardiac surgery; regional oxygenation; venous oxygenation; splanchnic oxygenation; insulin; vasodilation; temperature; pump flow;

    Sammanfattning : Surgical trauma triggers neural, endocrine and inflammatory reactions with subsequent alterations in systemic and regional blood flow, blood pressure and metabolism. These changes are detectable after all major surgical procedures but are often more pronounced after cardiac surgery, probably because of blood exposure to artificial surfaces of the heart lung machine, temperature modulation (e. LÄS MER

  3. 3. Dynamically predicted shelf-life service : Exploring and evaluating a potential sustainable food supply chain innovation

    Författare :Malin Göransson; Förpackningslogistik; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Supply chain; Packaging logistics; Food quality; Food waste; Sustainable innovation; supply chain; Packaging logistics; Food quality; Food waste; Sustainable innovation;

    Sammanfattning : Roughly one third of all the food produced worldwide goes to waste. The global goals for sustainable development set by the United Nations in 2015 call for a 50% reduction of food waste per capita by 2030. We thus face several major food waste challenges that need academic and practical attention. LÄS MER

  4. 4. Low-Temperature Baseboard Heaters in Built Environments

    Författare :Adnan Ploskic; Sture Holmberg; Joachim Claesson; KTH; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Baseboard skirting heating; Low-temperature heating; Thermal comfort; Heat transfer; CFD; Chemical engineering; Kemiteknik;

    Sammanfattning : The European Union has adopted a plan to decrease 20 % of total energy consumption through improved energy efficiency by 2020. One way of achieving this challenging goal may be to use efficient water-based heating systems supplied by heat pumps or othersustainable systems. LÄS MER

  5. 5. Thermal Modelling of Water-Based Floor Heating Systems - supply temperature optimisation and self-regulating effects

    Författare :Henrik Karlsson; Chalmers tekniska högskola; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; low temperature heating; self-regulation; predictive control; Floor heating;

    Sammanfattning : Low temperature water-based concrete embedded floor heating systems are studied. The utilisation of low quality heat sources is facilitated by low temperature heating. Theoretical models which describe the transient thermal floor heating operation constitute the basis for the analysis. LÄS MER