Sökning: "foodwork"

Hittade 4 avhandlingar innehållade ordet foodwork.

1. 1. Stories of masculinity, gender equality, and culinary progress : On foodwork, cooking, and men in Sweden

   Författare :Nicklas Neuman; Christina Fjellström; Lucas Gottzén; Steven Jones; Uppsala universitet; []
   Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; foodwork; cooking; food studies; men and masculinities; gender equality; domestic work; culinary excellence; food; gastronomy; celebrity chefs; national identity; androcentrism; homosociality; Kostvetenskap; Food; Nutrition and Dietetics;

   Sammanfattning : The general aim of this thesis is to use foodwork and cooking in Sweden as a way to better understand theoretical questions about men and masculinities. Paper I discusses how an increased public interest in elaborate cooking and gastronomy in Sweden, a country with a cultural idealization of gender equality, could explain why men in Sweden assume responsibilities for domestic cooking without feeling emasculated. LÄS MER

3. 2. Smak för hållbar mat? : Undervisning för hållbar matkonsumtion i Hem- och konsumentkunskap

   Författare :Lolita Gelinder; Päivi Palojoki; Uppsala universitet; []
   Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; Home economics; Home and consumer studies; sustainable food consumption; foodwork; transactional perspective on taste; Curriculum Studies; Didaktik;

   Sammanfattning : The overall aim of this thesis is to contribute knowledge about teaching and learning for sustainable food consumption in the Swedish school subject Home and consumer studies. Four research questions have guided this investigation: I. LÄS MER

4. 3. Foodwork and meals in everyday life among persons with dementia and their partners

   Författare :Linda Johansson; Lennart Christensson; Birgitta Sidenvall; Anita Björklund; Anna-Karin Edberg; Jönköping University; []
   Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; aged; dementia; food; home nursing; independent living; malnutrition; meals;

   Sammanfattning : The aim of this thesis was to explore and describe foodwork and meals for older persons with dementia and their partners in ordinary homes.Descriptive and explorative designs were used in the four papers this thesis is based on. LÄS MER

5. 4. Food Related Activities and Food Intake in Everyday Life among People with Intellectual Disabilities

   Författare :Päivi Adolfsson; Christina Fjellström; Ylva Mattsson Sydner; Marianne Pipping Ekström; Uppsala universitet; []
   Nyckelord :Nutrition; Intellectual disability; food security; community living; Culinary Arts and Meal Science; Måltidskunskap; Nutrition; Nutrition; Domestic Sciences; Hushållsvetenskap;

   Sammanfattning : The aim of this thesis was to study food, eating and meals in the everyday life of 32 women and men with intellectual disabilities (IDs) who require varying levels of supervision. They lived in supported living (rather independently) or group homes in community-based home-like settings. LÄS MER