Sökning: "plant-based species interactions"

Hittade 2 avhandlingar innehållade orden plant-based species interactions.

1. 1. The effect of climate on oak-based species interactions : annual number of leaf flushes and insect voltinism

   Författare :Álvaro Gaytán; Ayco J. M. Tack; Karl Gotthard; Kailen A. Mooney; Stockholms universitet; []
   Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; climate change; food webs; latitude; leaf flush; plant-based species interactions; Quercus robur; voltinism; Ecology and Evolution; ekologi och evolution;

   Sammanfattning : Plants interact with a large diversity of organisms, including insects and microorganisms. These species interactions are strongly influenced by climate, as illustrated by the advances in plant and insect phenology in response to increasing temperatures. LÄS MER

3. 2. Fermented probiotic beverage based on quinoa : Functionality, hygiene, and health effects

   Författare :Pamela Rosario Canaviri Paz; Avdelningen för livsmedel och läkemedel; []
   Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; Quinoa grains; Fermentation; Lactic acid bacteria; Probiotics; Food safety; Starter culture; Polyphenol compounds; Microbiota composition; Functional food; Gut microbiota;

   Sammanfattning : White quinoa grains were used as a source of novel beneficial microorganisms and as a matrix for development of a fermented plant-based drink. Studies on the quinoa grain microbiota were performed by applying spontaneous fermentation to allow isolation of autochthonous Lactiplantibacillus strains with potential to be used as starter cultures. LÄS MER