Sökning: "cookery"
Hittade 4 avhandlingar innehållade ordet cookery.
1. Food in older men with somatic diseases : Eating habits and approaches to food-related activities
Sammanfattning : The overall aim was to improve the knowledge and understanding of eating habits of older men with somatic diseases, and the men's perceptions about managing food-related habits, such as grocery shopping and cooking. A total of 67 men between 64 and 89 years of age were visited in their homes on two occasions with 1-2 weeks in between. LÄS MER
2. Culina mutata, quam suffrag. experient. Facult. Medic. in Regia academia Upsaliensi, præside, ... Carolo Linnæo, ... publicæ censuræ sistit Magnus G. Österman, Fierdhundrensis. In auditorio Carol. maj. d. XVI. Novemb. anni MDCCLVII. H. A. M. C
Sammanfattning : .... LÄS MER
3. Dissertatio academica, De pane diætetico, quam, cons. ampl. et experient. Facult. Med. in illustri Academia Upsaliensi, sub præsidio ... Dn. Doct. Caroli Linnæi ... publico examini subjicit ... Isacus Svensson, Lincopia-O-gothus. In aud. Carol. Maj. d. VIII. Junii. a. MDCCLVII. H. A. M. S
Sammanfattning : .... LÄS MER
4. Föreställningar om mat och ätande : Risk, kropp, identitet och den "ifrågasatta" maten i vår tid
Sammanfattning : In Western society, food is debated and in various ways contested. Social science research has described various cultural imperatives related to food and choices of diet, that raises questions about how people understand issues of food and eating in their everyday lives. LÄS MER