Sökning: "Jordbruksutveckling"

Hittade 5 avhandlingar innehållade ordet Jordbruksutveckling.

  1. 1. Water Realities and Development Trajectories : Global and Local Agricultural Production Dynamics

    Författare :Mats Lannerstad; Jan Lundqvist; Malin Falkenmark; David Molden; Paul Appasamy; Linköpings universitet; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Agriculture development; food production; per capita food supply; consumptive water use; evaporation; transpiration; hydro-climatic variability; blue water resource; green water resource; irrigation; river depletion; river basin closure; adaptive water management; vegetal and animal foods; Jordbruksutveckling; matproduktion; per capita mattillgång; konsumerande vattenanvändning; evaporation; transpiration; hydroklimatisk variabilitet; blåvattenresurs; grönvattenresurs; bevattning; uttorkning av vattendrag; överintecknade avrinningsområden; anpassad vattenhantering; vegetarisk och animalisk föda.; Water in nature and society; Vatten i natur och samhälle;

    Sammanfattning : Water constraints for humans and nature are gaining more and more public attention as a critical environmental dilemma that needs to be addressed. When aquifers and rivers are running dry, the debate refers to an ongoing “world water crisis”. LÄS MER

  3. 2. Storskiftet i Ekebyborna : svensk jordbruksutveckling avspeglad i en östgötasocken

    Författare :Birgitta Olai; Uppsala universitet; []
    Nyckelord :HUMANIORA; HUMANITIES; History; Historia;

    Sammanfattning : .... LÄS MER

  4. 3. Between Nature and Modernity : Agroecology as an alternative development pathway: the case of Uganda

    Författare :Ellinor Isgren; LUCSUS; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; agricultural sustainability; smallholder farming; neoliberal modernization; sub-Saharan Africa; Uganda; civil society; rural social movements; emancipatory social science; political ecology; sustainability science; hållbarhetsvetenskap;

    Sammanfattning : Agricultural modernization has massively increased global food supply, but at a high environmental cost. Today many are calling for an agricultural ‘paradigm shift’, including several mainstream institutions. LÄS MER

  5. 4. Rural Gentrification in Desakota : Farmland Politics, Alternative Food Networks, and the Emergence of New Farmers in Taiwan

    Författare :Chia-Sui Hsu; Institutionen för kulturgeografi och ekonomisk geografi; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; Alternative Food Networks; desakota; farmhouse; new farmers; rural gentrification; Taiwan;

    Sammanfattning : After post-war land reform that took place between 1949 and 1953, most Taiwanese farmers became owner-cultivators working on small landholdings. Post-war land reform paved the foundation for economic development and industrialization, processes that squeezed the agricultural sector and created changes in farming villages. LÄS MER

  7. 5. Large-Scale Land Acquisitions as a Driver of Socio-Environmental Change : From the Pixel to the Globe

    Författare :Emma Johansson; Institutionen för naturgeografi och ekosystemvetenskap; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Land system sience; socio-environmental change; telecoupling; scale; co-production of knowledge; participatory art project; network science; blue and green water; Africa; Land grabbing; Remote sensing;

    Sammanfattning : A major challenge of our time is to sustainably produce food and other goods for a growing global population, without putting additional pressures on land and water resources and local people’s quality of life. Large-scale agriculture has brought many benefits to humanity in terms of food production but has also caused multiple sustainability challenges, including land and water degradation, deforestation, and biodiversity loss in areas of production. LÄS MER