Sökning: "perception av skillnad"

Visar resultat 1 - 5 av 33 avhandlingar innehållade orden perception av skillnad.

1. 1. Tactile Perception : Role of Friction and Texture

   Författare :Lisa Skedung; Mark Rutland; Siegfried Derler; KTH; []
   Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; NATURVETENSKAP; NATURAL SCIENCES; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; human skin; tactile friction; finger friction; skin friction; skin tribology; biotribology; tactile perception; haptic perception; psychophysics; haptics; surface roughness; surface texture; contact area; nanostructure; model surfaces; surface wrinkling; printing paper; tissue paper; magnitude estimation; multidimensional scaling; tactile threshold; psychophysical relations; smoothness; coolness; coarseness; softness; force sensor; skin lipids; topical formulations; skin creams; taktil friktion; fingerfriktion; hudfriktion; hudtribologi; biotribologi; taktil perception; psykofysik; haptik; ytråhet; ytstruktur; ytveckning; nanostruktur; kontaktarea; modellytor; friktionskoefficient; kraftmätare; bestruket papper; obestruket papper; tryckpapper; mjukpapper; multidimensionell skalning; magnitud estimation; taktilt tröskelvärde; lenhet; mjukhet; svalhet; strävhet; hudlipider; topikala beredningar; hudkräm;

   Sammanfattning : Tactile perception is considered an important contributor to the overall consumer experience of a product. However, what physical properties that create the specifics of tactile perception, are still not completely understood. LÄS MER

3. 2. Love ain't got no color? : Attitude toward interracial marriage in Sweden

   Författare :Sayaka Osanami Törngren; Björn Fryklund; Anders Wigerfelt; Charles Westin; Linköpings universitet; []
   Nyckelord :Interracial marriage; attitudes; race; Contact Hypothesis; group position; prejudice and stereotypes; colorblindness; perception of difference; mixed methods; Interrnarriage; attityder; race; kontakthypotes; gruppositioner; fördomar och stereotyper; färgblindhet; perception av skillnad; mixed methods; SOCIAL SCIENCES; SAMHÄLLSVETENSKAP;

   Sammanfattning : This dissertation focuses on the geographical area of Malmö, the third largest city in Sweden, and examines the majority society’s opinions and attitudes toward interracial dating, marriage and childbearing. The dissertation is driven by two theoretical frames: the theory of race as ideas constructed through the perception of visible differences and the theory of prejudice and stereotypes. LÄS MER

4. 3. Psychoacoustics and hallucinating schizophrenics. A psychobiological approach to schizophrenia

   Författare :Olle M Olsson; Lund Psykiatri; []
   Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Psychiatry; psychiatry; perception; auditory grouping; psychoacoustics; Schizophrenia; auditory hallucinations; clinical psychology; psychosomatics; Psykiatri; klinisk psykologi; psykosomatik;

   Sammanfattning : Psychoacoustic experiments have been conducted for schizophrenic patients with auditory hallucinations in their case history and for reference subjects. The aim of the thesis has been to assess differences between the two groups of subjects. LÄS MER

5. 4. Sensory, attitudinal, and contextual aspects of the meal : health implications and connections with risk factors for coronary heart disease and obesity

   Författare :Erika Rapp [Nordin]; Åsa Öström; Inga-Britt Gustafsson; Judith Annett; Inger M. Jonsson; Mai-Lis Hellénius; Örebro universitet; []
   Nyckelord :Abdominal fat; Basic tastes; Bitterness; BMI; Coronary heart disease; Dietary fat content; Eating context; Food; HDL-cholesterol; Health promotion; Intervention; Meal; Perception; Preference; PROP; Beska; BMI; Bukfetma; Fetthalt; Grundsmaker; HDL-kolesterol; Hjärtinfarkt; Hälsa; Intervention; Mat; Måltidsmiljö; Preferens; PROP; Sensitivitet; Culinary Arts and Meal Science; Måltidskunskap; Måltidskunskap; Culinary Arts and Meal Science;

   Sammanfattning : Det övergripande syftet var att undersöka mat- och måltidsrelaterade faktorer som bidragande orsak till övervikt och hjärt-kärlsjukdom.I en sensorisk studie jämfördes individer som insjuknat i hjärtinfarkt med en frisk kontroll-grupp med avseende på preferens för mat med hög respektive låg fetthalt, smakkänslighet för grundsmakerna (surt, beskt, salt, sött, umami och metalliskt) samt det beska ämnet 6-n-propylthiouracil (PROP). LÄS MER

7. 5. En studie av prisförhandlingar vid företagsförvärv

   Författare :Henrik Kristensen; Företagsekonomiska institutionen; []
   Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; reservation price; negotiation; mergers and acuisitions; decision making; Acquisition process; bias; Management of enterprises; Företagsledning; management;

   Sammanfattning : Scholars within the Process school assume that cognitive and motivational aspects within the decision and integration processes may systematically effect the outcome of mergers and acquisitions. More specifically, it has been suggested that decision makers use heuristics for simplifying information processing which may introduce bias. LÄS MER