Sökning: "Information Supply Chains"

Visar resultat 16 - 20 av 74 avhandlingar innehållade orden Information Supply Chains.

  1. 16. On fit uncertainty-reducing interventions in retail supply chains

    Författare :Emmelie Gustafsson; Chalmers tekniska högskola; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; digital product fitting; retail supply chains; experience goods; product recommendation system; product recommender; Fit uncertainty;

    Sammanfattning : Fit uncertainty is used in this doctoral thesis to describe the customer’s experience of uncertainty about the physical fit of a product when shopping for experience goods. Experience goods are products whose attributes are difficult to ascertain without physical examination. LÄS MER

  3. 17. Flexibility through Information Sharing : Evidences from the Automotive Industry in Sweden

    Författare :Nidal Dwaikat; Esmail Salehi-Sangari; Christos Tsinopoulos; KTH; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; information sharing; demand forecast; inventory data; volume flexibility; delivery flexibility; responsiveness; delivery performance; first-tier supplier; automotive Industry; PLS-SEM; Industriell ekonomi och organisation; Industrial Engineering and Management;

    Sammanfattning : Research has validated the contribution of information sharing to performance improvement. It has also suggested that flexibility is a highly important competitive priority for those companies where demand is volatile. Several studies argue that flexibility has been recognized as a key enabler for supply chain responsiveness. LÄS MER

  4. 18. Improved supply chain collaboration with Green industrial marketing : The case of Swedish textile service industry between 1996 and 2021

    Författare :Anna Nyquist; Malin Gawell; Karin Winroth; Herman Stål; Södertörns högskola; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; green industrial marketing; green marketing; industrial marketing; green supply chain management; green supply chains; green marketing strategies; trust; interpretive approach; qualitative content analysis; interview study; case study; Swedish textile service industry; grön industriell marknadsföring; grön marknadsföring; industriell marknadsföring; ledning av gröna leverantörskedjor; gröna leverantörskedjor; gröna marknadsföringsstrategier; tillit; tolkande förhållningssätt; kvalitativ innehållsanalys; intervjustudie; fallstudie; svensk textilserviceindustri; Politics; Economy and the Organization of Society; Politik; ekonomi och samhällets organisering; Östersjö- och Östeuropaforskning; Baltic and East European studies;

    Sammanfattning : Growing environmental problems have led to increasing pressure on companies to improve their environmental performance. This means that also supply chains must become greener, which has contributed to new challenges when it comes to green collaboration and trust. LÄS MER

  5. 19. Supply Chain Risk Management : Identification, Evaluation and Mitigation Techniques

    Författare :S.Nurmaya Musa; Ou Tang; Jan Olhager; David Zhang; Linköpings universitet; []
    Nyckelord :Supply chain risk management; risk analysis; risk control; co-citation; system dynamics; modelling;

    Sammanfattning : Supply chains have expanded rapidly over the decades, with the aim to increase productivity, lower costs and fulfil demands in emerging markets. The increasing complexity in a supply chain hinders visibility and consequently reduces one’s control over the process. LÄS MER

  7. 20. Food traceability in regulated fresh food supply chains with an emphasis on the Swedish fishing industry

    Författare :Henrik Ringsberg; Förpackningslogistik; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Food traceability; fresh food supply chains; ICT; conceptual modelling; governmental authorities; food supply chain transparency; food traceability requirements;

    Sammanfattning : Food traceability is gaining increased attention in food companies and governmental authorities. This is because of the increase in legal and consumer requirements on ensuring food safety, quality and preservation of living resources. These requirements especially apply to the management of food traceability in regulated fresh food supply chains. LÄS MER