Sökning: "ALI"

Visar resultat 1 - 5 av 350 avhandlingar innehållade ordet ALI.

  1. 1. Synopsis plantarum paroeciae Uplandiae Funbo, quam ... p. p. Mag. Ali Floderus ... et Magnus Alexander Goldschmidt Holmiensis. In audit. Gust. min. die XXX Nov. MDCCCLIII ..., P. I

    Författare :Ali Floderus; Magnus Alexander Goldschmidt; Ali Floderus; Uppsala universitet; []
    Nyckelord :;

    Sammanfattning : .... LÄS MER

  3. 2. Edge orchestration for latency-sensitive applications

    Författare :Ali Rahmanian; Erik Elmroth; Ahmed Ali-Eldin; Ada Gavrilovska; Umeå universitet; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Edge Computing; Resource Management; Latency-Sensitive Applications; Edge Video Analytics; Computer Science; datalogi; Computer Systems; datorteknik;

    Sammanfattning : The emerging edge computing infrastructure provides distributed and heterogeneous resources closer to where data is generated and where end-users are located, thereby significantly reducing latency. With the recent advances in telecommunication systems, software architecture, and machine learning, there is a noticeable increase in applications that require processing times within tight latency constraints, i. LÄS MER

  4. 3. Distal radius fracture: Incidence, malunion and osteoarthritis

    Författare :Muhanned Ali; Lund Ortopedi; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Distal radius fracture; malunion; osteoarthritis;

    Sammanfattning : .... LÄS MER

  5. 4. On Mechanisms Modulating Pulmonary Innate Immunity and Tissue Injury

    Författare :Mohamad Ali; allergologi och palliativ medicin Lungmedicin; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES;

    Sammanfattning : .... LÄS MER

  7. 5. Starch Pickering Emulsions : Process and Encapsulation Stability

    Författare :Ali Marefati; Avdelningen för livsmedel och läkemedel; []
    Nyckelord :Starch granules; Pickering emulsions; Encapsulation; Freeze-thaw stability; Freeze-drying; In vitro digestion; In vitro intestinal lipolysis;

    Sammanfattning : The emulsion stabilization functionality of surfactants and biopolymers can be replaced by solid particles adsorbed at the interface, where they create a category of emulsions known as Pickering emulsions. Recently, health and environmental concerns have led to new market demand for natural, biodegradable and renewable sources of ingredients. LÄS MER