Sökning: "djurstudier"
Visar resultat 11 - 15 av 25 avhandlingar innehållade ordet djurstudier.
11. Genetic predisposition to salt sensitivity and cardiovascular disease
Sammanfattning : Abstract The average amount of salt ingested is about 10 grams daily compared to less than one gram in pre-historic life. Salt, althought somewhat debated, is considered a risk factor for elevated blood pressure and end organ damage beyond the blood pressure effect. LÄS MER
12. Hypothermia as an adjunctive therapy in Acute Myocardial Infarction and Cardiogenic Shock
Sammanfattning : INTRODUCTION: Reperfusion therapy in patients with an ongoing ST-elevation myocardial infarction (STEMI) is to re-establish coronary flow in the epicardial arteries as soon as possible in order to reduce infarct size and associated complications. Hypothermia has in experimental studies been shown to reduce infarct size. LÄS MER
13. Male inguinal hernia repair with mesh. Short- and long-term results and the question of infertility
Sammanfattning : Background: In the nineties, the patients with inguinal hernias were exposed to several newly developed repair techniques using alloplastic mesh prosthesis. Although the scientific knowledge was limited, the new techniques were rapidly introduced due to surgical enthusiasm, but also by an eagerness to reduce the recurrence rate and to shorten the time to recovery. LÄS MER
14. Studies on the host response to infection in the circulatory system
Sammanfattning : Sepsis is a heterogeneous, dynamic, and complex syndrome caused by interaction between the host and the invading pathogen. It is associated with an overwhelmingly dysregulated immune response, and also immunosuppression. LÄS MER
15. Fertility and female dietary exposure to persistent organochlorine compounds
Sammanfattning : Persistent organochlorine compounds (POC), such as polychlorinated biphenyls (PCB) and dioxins, are long-lived and highly lipophilic compounds which are present in all biota today. In Sweden, one of the major exposure routes for POC is through the consumption of fatty fish from the Baltic Sea, which is off the east coast of Sweden, and one of the most highly exposed populations is the fishermen's wives and sisters from the east coast. LÄS MER