Sökning: "Climate Vulnerability"
Visar resultat 1 - 5 av 49 avhandlingar innehållade orden Climate Vulnerability.
1. Climate, Conflict and Coping Capacity : The Impact of Climate Variability on Organized Violence
Sammanfattning : Understanding the conflict potential of climate variability is critical for assessing and dealing with the societal implications of climate change. Yet, it remains poorly understood under what circumstances – and how – extreme weather events and variation in precipitation patterns affect organized violence. LÄS MER
2. Climate vulnerability assessment methodology : Agriculture under climate change in the Nordic region
Sammanfattning : Food security and climate change mitigation are crucial missions for the agricultural sector and for global work on sustainable development. Concurrently, agricultural production is directly dependent on climatic conditions, making climate change adaptation strategies essential for the agricultural sector. LÄS MER
3. Conditions of ‘Sustainability’ : The Case of Climate Change Adaptation in Sweden
Sammanfattning : By describing climate change as one of the greatest challenges of our time, the Swedish government has expressed a commitment to climate change adaptation as an integral part of the country’s sustainable development efforts. Sweden has also been portrayed as a frontrunner of climate policy and sustainable development. LÄS MER
4. From Sea to Society - Climate Change, Microbial Community Interactions and Assessing Climate Risk on Society
Sammanfattning : Unicellular organisms, microalgae and bacteria, less than one millimeter in size make the world go round. Phytoplankton and cyanobacteria, for example, plays an inevitable role contributing 50-85% to the world’s oxygen via photosynthesis. LÄS MER
5. Land-use competition and agricultural greenhouse gas emissions in a climate change mitigation perspective
Sammanfattning : Productive land for food production, bioenergy, or preservation of nature is a limited resource. Climate change mitigation puts additional pressure on land via higher demand for bioenergy to replace fossil fuels and via restrictions on deforestation—two processes that limit the availability of land for food produc- tion, and may thus also raise food prices. LÄS MER