Sökning: "types of knowledge"

Visar resultat 11 - 15 av 1573 avhandlingar innehållade orden types of knowledge.

  1. 11. Medical knowledge extraction : application of data analysis methods to support clinical decisions

    Författare :Ankica Babic; Linköpings universitet; []
    Nyckelord :knowledge extraction; multivariate statistics; inductive learning; rough sets; non-specified liver diseases; decision support; MEDICINE; MEDICIN;

    Sammanfattning : In building computer based clinical decision support extensive data analysis is sought to acquire all the medical knowledge needed to formulate the decision rules.This study explores, compares and discusses several approaches to knowledge extraction from medical data. LÄS MER

  3. 12. Technological knowledge and technology education

    Författare :Per Norström; Sven Ove Hansson; Per Sandin; Peter Kroes; KTH; []
    Nyckelord :HUMANIORA; HUMANITIES; philosophy of technology; epistemology of technology; technology education; technological knowledge; rule of thumb; explanation; Filosofi; Philosophy;

    Sammanfattning : Technological knowledge is of many different kinds, from experience-based know-how in the crafts to science-based knowledge in modern engineering. It is inherently oriented towards being useful in technological activities, such as manufacturing and engineering design. LÄS MER

  4. 13. Innovation and Efficiency : a Knowledge-Based Approach to Organizing Industrial Firms

    Författare :Mats Magnusson; Chalmers tekniska högskola; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; innovation; efficiency; knowledge; organizing; knowledge creation; knowledge exploitation;

    Sammanfattning : This thesis deals with the organizing of industrial firms that face the challenge of achieving high levels of both innovation and efficiency, taking a knowledge-based approach to this classical trade-off. With a constructionist perspective as a point of departure, knowledge, which contains tacit and explicit components, is seen to exist at both the individual and the organizational level. LÄS MER

  5. 14. Därför fick jag bara Godkänt... : Bedömning i karaktärsämnen på HR-programmet

    Författare :Helena Tsagalidis; Robert Höghielm; Per Gerrevall; Stockholms universitet; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; types of knowledge; theoretical knowledge; practical mastery; appropriate action; reflection; key qualification; specific vocational knowledge and skills; levels of expertise; Education; Pedagogik; pedagogik; Education;

    Sammanfattning : The thesis aims at establishing what teachers of programme specific subjects state is the foundation for their assessment at the Hotel and Restaurant Programme (HR-programme). The theoretical framework of the thesis is based on social constructionism. The respondents were practising teachers of programme specific subjects at HR-programme. LÄS MER

  7. 15. Improved supply chain collaboration with Green industrial marketing : The case of Swedish textile service industry between 1996 and 2021

    Författare :Anna Nyquist; Malin Gawell; Karin Winroth; Herman Stål; Södertörns högskola; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; green industrial marketing; green marketing; industrial marketing; green supply chain management; green supply chains; green marketing strategies; trust; interpretive approach; qualitative content analysis; interview study; case study; Swedish textile service industry; grön industriell marknadsföring; grön marknadsföring; industriell marknadsföring; ledning av gröna leverantörskedjor; gröna leverantörskedjor; gröna marknadsföringsstrategier; tillit; tolkande förhållningssätt; kvalitativ innehållsanalys; intervjustudie; fallstudie; svensk textilserviceindustri; Politics; Economy and the Organization of Society; Politik; ekonomi och samhällets organisering; Östersjö- och Östeuropaforskning; Baltic and East European studies;

    Sammanfattning : Growing environmental problems have led to increasing pressure on companies to improve their environmental performance. This means that also supply chains must become greener, which has contributed to new challenges when it comes to green collaboration and trust. LÄS MER