Sökning: "supermarkets"

Visar resultat 1 - 5 av 23 avhandlingar innehållade ordet supermarkets.

  1. 1. Profitability Performance of Supermarkets : The effects of scale of operation, local market conditions, and conduct on the economic performance of supermarkets

    Författare :Mikael Hernant; Högskolan i Skövde; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; Retailing; Store performance; Profitability; Economies of scale; Competition; Business and economics; Ekonomi; Humaniora-samhällsvetenskap; Humanities and Social sciences;

    Sammanfattning : Ever since introduced and rolled out on the market during the 1950's and 1960's the supermarket format of grocery retail stores has played an important role in the grocery retail sector in Sweden, as well as in other countries. Although the sector in Sweden has evolved into a sector harbouring various store formats, the supermarket remains the major one - about half of the total volume of sales currently goes through supermarkets. LÄS MER

  3. 2. Ice Slurry as Secondary Fluid in Refrigeration Systems : Fundamentals and Applications in Supermarkets

    Författare :Cecilia Hägg; Per Lundqvist; Mats Strömblad; KTH; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; ice slurry; refrigeration; supermarket; Thermal energy engineering; Termisk energiteknik;

    Sammanfattning : This thesis summarises the work performed within the project known as ICE-COOL at the Royal Institute of Technology (KTH) on low tem-perature applications of ice slurry. The ICE-COOL project is a Euro-pean Community funded project within the 5th Framework Program. LÄS MER

  4. 3. Food environments in socioeconomically disadvantaged and immigrant populations through a non-communicable disease lens

    Författare :Aravinda Berggreen-Clausen; Meena Daivadanam; Agneta Andersson; Helle Mölsted Alvesson; Bent Egberg Mikkelsen; Uppsala universitet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Food environments; energy-dense nutrient-poor foods EDNP ; supermarkets; food prices; advertising; socioeconomic status; immigrant populations; non-communicable diseases; Nutrition; Nutrition;

    Sammanfattning : Background: Globally, non-communicable diseases are increasing. With an evidenced link to the social determinants of health, this highlights a social gradient, whereby socioeconomic status, ethnicity and other factors influence poorer health outcomes. LÄS MER

  5. 4. Exploring barriers to energy efficiency in supermarkets

    Författare :Ulla Lindberg; MariAnne Karlsson; Högskolan i Borås; []
    Nyckelord :retail; servicescape; foodscape; chilled groceries; energy efficiency; barriers; refrigerated display cabinets; consumer behaviors; consumer perceptions; Resource Recovery; Resursåtervinning;

    Sammanfattning : Energy efficiency activities in sections of grocery stores for chilled groceries are subject to particular challenges as this is a complex indoor environment given that the goal of store owners is to offer consumers chilled groceries of high quality in a comfortable environment while at the same time trying to reduce energy use. Consequently, it is important to maintain the right temperature in the right place and to be aware of the consumers’ shopping situation. LÄS MER

  7. 5. Energy Usage in Supermarkets - Modelling and Field Measurements

    Författare :Jaime Arias; Per Lundqvist; Denis Clodic; KTH; []
    Nyckelord :Supermarket; Energy Performance; System Analysis; Modelling; Simulation; Field Measurements; Refrigeration Systems; Indirect Systems; Heat Recovery; Floating Condensing; TEWI; LCC.; NATURAL SCIENCES; NATURVETENSKAP;

    Sammanfattning : This thesis investigates a special type of energy system, namely energy use in supermarkets through modelling, simulations and field studies. A user-friendly computer program, CyberMart, which calculates the total energy performance of a supermarket, is presented. LÄS MER