Sökning: "source isolation"
Visar resultat 6 - 10 av 83 avhandlingar innehållade orden source isolation.
6. Consequences of meticillin-resistant Staphylococcus aureus (MRSA) acquisition. Patient experiences and interactions in health care and daily life
Sammanfattning : Aims. The overall purpose of this thesis was to follow up the consequences of guidelines installed to prevent transmission of MRSA in healthcare from the patients’ point of view and subsequent consequences for everyday life. Methods. Patients infected with MRSA during two time-periods were studied. LÄS MER
7. Development and Evaluation of Methods in Source Apportionment of the Carbonaceous Aerosol
Sammanfattning : Carbonaceous aerosols are known to affect human health negatively and to affect the climate of Earth. As specific types of aerosols originate from specific sources, it is important to know the amount of aerosols emitted from each source. Aerosol source apportionment is an important tool in mitigating air pollution and improving air quality. LÄS MER
8. Predation as a driver of reproductive isolation - from adaptive divergence to hybrid inviability
Sammanfattning : Natural selection can play an important role in the origin of new species. When reproductive isolation evolves as a result of ecologically-based divergent natural selection, the process is referred to as ecological speciation. In most organisms, sufficient reproductive isolation is considered to be essential for the establishment of new species. LÄS MER
9. Measurement and Application of Multidirectional Mobilities
Sammanfattning : The direct measurement of moment mobility, employing a twin exciter technique, is theoretically and experimentally examined. This is continued by a theoretical and experimental analysis of an improved technique using source signal filtering, for two degrees of freedom, for the measurement of multidirectional mobilities. LÄS MER
10. Seaweed as a sustainable source of food protein: maximizing seaweed protein content, protein recovery, and nutritional quality
Sammanfattning : This thesis focuses on utilizing seaweed, such as Saccharina latissima and Ulva fenestrata , as sustainable food protein sources to complement terrestrial protein currently limited by land and water supply. While seaweed holds promise, its protein content is lower than pulses and antinutrients reduce protein nutritional quality. LÄS MER