Sökning: "snacking"
Hittade 4 avhandlingar innehållade ordet snacking.
1. Meal patterns and obesity - does snacking play a role?
Sammanfattning : Aims: To describe meal patterns, especially snacking, in obese subjects compared to a reference population and to evaluate the importance of meal frequency in obesity treatment. Methods: Two cross sectional studies; 1. Women from the Swedish Obese Subjects (SOS) registry study (n=83) and SOS reference study (n=94); 2. LÄS MER
2. On Dental Caries and Caries-Related Factors in Children and Teenagers
Sammanfattning : On Dental Caries and Caries-Related Factors in Children and Teenagers Anita Alm, Department of Cariology, Institute of Odontology, Sahlgrenska Academy, University of Gothenburg, Box 450, SE-405 30 G?teborg, Sweden Dental caries is still a common disease among children and adolescents. The aims of the present thesis were therefore: 1) to investigate the approximal caries prevalence in posterior teeth in 15-year-olds, 2) to study past caries experience in the primary dentition in relation to future caries development and need for treatment, 3) to investigate factors during early childhood which are associated with caries development later in life, and 4) to study the association between age-specific body mass index (isoBMI) and approximal caries status in 15-year-olds. LÄS MER
3. Övervikt/fetma hos barn, ungdomar och unga vuxna i relation till vikt, viktutveckling och kariesförekomst
Sammanfattning : Fetma är en av världens snabbast växande sjukdomar och karies är fortfarande en vanlig sjukdom hos barn och ungdomar. Syftet med denna licentiatavhandling har varit att:beskriva frekvensen av övervikt och fetma från födseln till tjugo års ålder.analysera vikt och viktutvecklingen från födseln till vuxen ålder. LÄS MER
4. Molecular analysis of the oral microbiota of dental diseases
Sammanfattning : Traditionally, bacterial culture has been used for bacterial detection, allowing study of living microorganisms. Molecular methods are rapid and allow simultaneous identification of numerous species and uncultivated phylotypes. LÄS MER