Sökning: "sensory quality"

Visar resultat 6 - 10 av 119 avhandlingar innehållade orden sensory quality.

1. 6. Quality Inspection and Evaluation of Smart or Functional Textile Fabric Surface by Skin Contact Mechanics

   Författare :Melkie Getnet Tadesse; Cristian Vasile; Högskolan i Borås; []
   Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; tactile comfort; expert; subjective evalaution; objective evalaution; smart fabric; functional fabric; skin contact; KES; sensory evalaution; sensory perception;

   Sammanfattning : The rapid progress in consuming e-textiles has made a huge uprising in the researcher’s track on the course of smart and functional textile development. Consumption of functional and smart textiles in the wearable e-textile is fetching extra eye-catching scheme owing to its lightweight property, flexibility, stretchability, and the ability to be integrated into wearable apparel. LÄS MER

3. 7. Disclosing the invisible : experiences, outcomes and quality of endometriosis healthcare

   Författare :Hanna Grundström; Siw Alehagen; Carina Berterö; Preben Kjölhede; Margareta Larsson; Linköpings universitet; []
   Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; endometriosis; persistent pelvic pain; healthcare professionals; healthcare encounters; health-related quality of life; pain thresholds; quantitative sensory testing; central sensitization; hysterectomy;

   Sammanfattning : Introduction: Many women with endometriosis report that their symptoms are normalized and trivialized when they seek medical care and they often experience diagnostic delays, ineffective treatments and physiological, psychological and social consequences. However, there is a knowledge gap when it comes to women’s experiences of different aspects of endometriosis healthcare, and the quality of that care. LÄS MER

4. 8. Sensory qualities and culinary utility of produce : a path towards sustainable gastronomy

   Författare :Magnus Westling; Åsa Öström; Stefan Wennström; Michael Bom Frøst; Örebro universitet; []
   Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; Culinary action; culinary arts; cultivated diversity; food design; food science; gastronomic potential; gastronomy; gray peas; meal science; sensory science;

   Sammanfattning : The underlying assumption throughout this thesis is that the continuity of a cultivated diversity can be strengthened by investigating its sensory qualities and specifying particular culinary utilities of landraces and cultivars. How can a foodstuff’s sensory qualities and culinary utility be explored, tested, and refined together with the food industry and the public meal? This thesis aims to create a path toward sustainable gastronomy with greater sensory variation that originate from a cultivated diversity. LÄS MER

5. 9. Painting Treatments of Weather-Exposed Ferrous Heritage. Exploration of Oil Varnish Paints and Painting Skills

   Författare :Arja Källbom; Göteborgs universitet; []
   Nyckelord :HUMANIORA; HUMANITIES; HUMANIORA; HUMANITIES; HUMANIORA; HUMANITIES; Armour paints; linseed oil; linseed varnish; tung oil; oil varnishes; stand oil; aluminium pigments; micaceous iron oxide; leafing; anticorrosive; maintenance; management; heritage painting; painting craft; painting skills; practice; parlance; vocabulary; working procedures; sensory quality assessments; paint ageing; quality control; weather-exposure; atmospheric exposure; durability; sustainability.; Pansarfärg; linoljefernissa; linolja; tungolja; standolja; aluminiumpigment; järnglans; järnglimmer; rostskyddsfärg; väderprovning; förvaltning; underhåll; hantverksskicklighet; målerihantverk; arbetsbeskrivningar; språkbruk; uppmärksamhet i handling; kvalitetsbedömning; sinnliga bedömningar; hållbarhet;

   Sammanfattning : This thesis is about industrial heritage—the protection of ferrous heritage by using anticorrosive oil varnish paints. The purpose of this thesis in Kulturvård and craft research is to provide guidelines, tools, concepts, and models that may be used in anticorrosive oil varnish painting maintenance of ferrous heritage. LÄS MER

7. 10. Identification of subgroups in experimental and chronic pain : Sensory, emotional and evaluative aspects

   Författare :Ragnhild Raak; Bengt H. Sjölund; Linköpings universitet; []
   Nyckelord :MEDICINE; MEDICIN;

   Sammanfattning : One hundred and two healthy subjects, 32 fibromyalgia patients and 12 chronic low back pain patients were included in the study. Quantitative sensory tests were performed to identify thermal hyperalgesia in the fibromyalgia group and to compare the results with those in healthy pain-free subjects. LÄS MER