Sökning: "sensory analysis"

Visar resultat 6 - 10 av 167 avhandlingar innehållade orden sensory analysis.

  1. 6. Sensory Dynamics in Emulsion Products Differing in Fat Content

    Författare :Karin Wendin; Chalmers University of Technology; []
    Nyckelord :microstructure; smell; texture; rheology; flavour; fat content; taste; sensory analysis; time intensity; ordinary differential equation; polynomial; emulsion products;

    Sammanfattning : Flavour, taste and texture are important qualities when purchasing food and the richness and smoothness of fat are desired properties for many individuals. However, fat is the major nutrition concern of many consumers. It is therefore important to be able to produce attractive products containing low amounts of fat. LÄS MER

  2. 7. Rye bread in Sweden : Health-related and sensory qualities, consumer perceptions and consumption patterns

    Författare :Pernilla Sandvik; Margaretha Nydahl; Iwona Kihlberg; Ingela Marklinder; Hely Tuorila; Uppsala universitet; []
    Nyckelord :SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; national dietary survey; sensory analysis; preference mapping; sourdough; whole grain; public health; health promotion; Kostvetenskap; Food; Nutrition and Dietetics;

    Sammanfattning : Rye bread has shown potential as a health-beneficial component in the diet, especially in relation to non-communicable diseases. To have a beneficial effect in reality, however, it also needs to be available, chosen and eaten. Less research has focused on rye bread from a consumer perspective. LÄS MER

  3. 8. Biomechanical methods and error analysis related to chronic musculoskeletal pain

    Författare :Fredrik Öhberg; Mats Djupsjöbacka; Åke Öberg; Högskolan i Gävle; []
    Nyckelord :MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; cervical spine; ensemble theory; error analysis; helical axis; kinematics; movement analysis; neural coding; pattern recognition; spike sorting; whiplash; Medical technology; Medicinsk teknik;

    Sammanfattning : Background Spinal pain is one of humanity’s most frequent complaints with high costs for the individual and society, and is commonly related to spinal disorders. There are many origins behind these disorders e.g., trauma, disc hernia or of other organic origins. LÄS MER

  4. 9. Flotation-REST (Restricted Environmental Stimulation Technique) in the age of anxiety : Exploring the role and treatment applications of sensory isolation in the modern world

    Författare :Kristoffer Jonsson; Anette Kjellgren; Torsten Passie; Karlstads universitet; []
    Nyckelord :SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; Flotation-REST; Sensory isolation; Sensory deprivation; Anxiety; Generalized anxiety disorder; Complementary and alternative medicine; Flyt-REST; sinnes-isolation; sensorisk deprivation; generaliserat ångest syndrom; komplementär och alternativ medicin; Psykologi; Psychology;

    Sammanfattning : Anxiety and the use of Complementary and Alternative Medicine (CAM), such as flotation-REST, have increased markedly during the last decades. Anxiety is reportedly a prevalent incentive for the use of CAMs, despite the present low state of knowledge about their safety and efficacy. LÄS MER

  5. 10. Autobiographical Memory : Depending on sensory retrieval cue and gender

    Författare :Kristina Petersén Karlsson; Fredrik Jönsson; Johan Willander; Sverker Sikström; Jonathan Koppel; Stockholms universitet; []
    Nyckelord :SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; autobiographical memory; sensory retrieval cues; age distribution; phenomenological ratings; latent semantic analysis LSA ; linguistic inquiry word count LIWC ; gender differences; psykologi; Psychology;

    Sammanfattning : In my thesis I raised two questions: Does autobiographical memory differ i) depending on the sensory retrieval cue (Study I and II)? and ii) depending on gender (Study III)?Concerning retrieval cues, three unimodal cues (i.e., photographs, naturalistic sounds and odors) and one multimodal cue (i.e. LÄS MER