Sökning: "second generation bioethanol"
Visar resultat 1 - 5 av 12 avhandlingar innehållade orden second generation bioethanol.
1. Development of integrated cellulose- and starch-based ethanol production and process design for improved xylose conversion
Sammanfattning : Transportation fuels from renewable resources such as ethanol are one of the alternatives to ensure energy security and decrease the net emission of carbon dioxide. First-generation ethanol production from sugar- and starch-based raw materials (1G) is today well established in many countries, and the focus of research has thus shifted to the development and demonstration of the production of second-generation bioethanol from lignocellulose (2G). LÄS MER
2. Integration of first and second generation bioethanol processes using edible filamentous fungus Neurospora intermedia
Sammanfattning : Establishing a commercial, lignocellulose-based, second-generation ethanol process has received several decades of attention by both researchers and industry. However, a fully economically viable process still remains a long-term goal. LÄS MER
3. Techno-economic evaluation of integrated lignocellulosic ethanol production
Sammanfattning : Sweden has claimed that it wants to have a fossil-free vehicle fleet in 2030 as a milestone of its ambitious goal for 2050 to be a country with a sustainable and resource-efficient energy supply without any net GHG emissions. Production of bioethanol from plant materials is one potential method of meeting this goal. LÄS MER
4. Process development for combined pentose and hexose fermentation
Sammanfattning : Second-generation ethanol from lignocellulose is a sustainable alternative that can partially replace fossil fuels. To be competitive with first generation ethanol from sugar and starch crops and fossil fuels, the conversion efficiency and ethanol yields of second-generation ethanol conversion processes must be improved. LÄS MER
5. Short-term adaptation of S. cerevisiae to lignocellulosic inhibitors: Underlying metabolic and physiological changes
Sammanfattning : The limited tolerance of Saccharomyces cerevisiae (budding yeast) to inhibitors present in lignocellulosic hydrolysates is a major challenge in second-generation bioethanol production. Short-term adaptation of the yeast to lignocellulosic hydrolysates during cell propagation has been shown to improve its tolerance, and thus its performance in lignocellulose fermentation. LÄS MER
