Sökning: "salmonellosis"

Visar resultat 1 - 5 av 11 avhandlingar innehållade ordet salmonellosis.

  1. 1. Lactobacilli in the normal microbiota and probiotic effects of Lactobacillus plantarum

    Författare :Elisabeth Lönnermark; Göteborgs universitet; []
    Nyckelord :lactobacillus; oral microbiota; gut microbiota; infants; adults; secretory IgA; IgA-deficiency; adherence; Lactobacillus plantarum; probiotics; antibiotics; salmonellosis; diarrhoea;

    Sammanfattning : Lactobacilli colonise most adult individuals and are also frequently used as probiotics, i.e. bacteria which possibly have health promoting effects when ingested. In this thesis, the intestinal Lactobacillus microbiota was studied in longitudinally followed infants. LÄS MER

  2. 2. Human salmonellosis : impact of travel and trade from a Swedish perspective

    Författare :Birgitta De Jong Skierus; Karolinska Institutet; Karolinska Institutet; []
    Nyckelord :Salmonella; salmonellosis; reptile-associated salmonellosis; travel-associated salmonellosis; S. Enteritidis; European salmonella incidence; serotype; serovar; sewage treatment plants; antibiotic resistant; pre-travel advice.;

    Sammanfattning : Background: Salmonellosis is one of the most important gastrointestinal infections in humans. The vast majority of Swedish Salmonella cases have acquired the disease abroad, reflecting both a large number of Swedish travellers and a very favourable domestic Salmonella situation compared to other countries, mainly due to various control programs implemented in the animal food production and import regulations (e. LÄS MER

  3. 3. Foodborne bacteria in the Cambodian meat value chain: Emphasis on the risk of Salmonella in chicken and pork from traditional markets to household consumption

    Författare :Rortana Chea; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Sammanfattning : Foodborne pathogens, such as Salmonella and Staphylococcus aureus, pose a high risk to human health globally. Using quantitative microbial risk assessment (QMRA), this thesis estimated the risk of salmonellosis to Cambodian consumers eating contaminated chicken and pork salad. LÄS MER

  4. 4. Importance of wild birds in the spread of Salmonella

    Författare :Helena Palmgren; Björn Olsen; Bo Svenungsson; Umeå universitet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Salmonella; wild birds; Black-headed gull; Peregrine falcon; Antarctica; penguins; seals; PFGE; IS200; salmonella carriage;

    Sammanfattning : Salmonella is one of the most important enteropathogenic bacteria. It is responsible for about 5000 reported cases of human gastroenteritis each year in Sweden. Salmonellosis is a zoonotic disease, and the bacterium has the ability to infect a variety of both domestic and wild animal species. LÄS MER

  5. 5. Chemical genetics and immunomodulation in Salmonella enterica serovar typhimurium infection

    Författare :Speranta Banesaru; Karolinska Institutet; Karolinska Institutet; []
    Nyckelord :;

    Sammanfattning : Salmonella sp. are versatile bacteria that survive and replicate in a plethora of environmental niches and hosts, including humans. The illnesses caused by various serovars in humans range from mild gastroenteritis to severe systemic disease such as typhoid fever that still cause an important number of casualties especially in developing countries. LÄS MER