Sökning: "pure culture"
Visar resultat 11 - 15 av 52 avhandlingar innehållade orden pure culture.
11. Det extraordinäras lockelse : Luffarturistens bilder och upplevelser
Sammanfattning : This dissertation, The Attraction of the Extraordinary - Images and Experiences Among Backpacker Tourists, is a study based on informal interviews with predominantly Swedish independent travellers, as well as observations and documentary analysis of the backpacker subculture. Backpacking is a type of tourism which has been gradually institutionalized. LÄS MER
12. Tissue reactions to biomaterials
Sammanfattning : The biological response to different implanted biomaterials vary. The relative importance of factors in the material and host for this variation are at present incompletely known. LÄS MER
13. Upplevelser och lärande i äventyrssport och skola
Sammanfattning : The physicality of sports and outdoor life offers great opportunities for intensive experiences – participants ”feel” the happening in their bodies. As well as looking upon physical activity mainly as something instrumental, as for example in competitive sports and exercise culture, other aspects can also be central, for instance the pure joy of movement. LÄS MER
14. Pure white gold : Subclinical mastitis in dairy camels in Kenya with a special focus on Streptococcus agalactiae
Sammanfattning : In the drylands of the Horn of Africa, camels are fundamental for food and nutritional security due to their ability to produce milk despite limited access to feed and water. Subclinical mastitis (SCM) is common in the region and has a negative impact on food security and household income. LÄS MER
15. Bioassays for the determination of nitrification inhibition
Sammanfattning : Requirements for nitrogen reduction in wastewater treatmentplants were introduced in Sweden in the early 1990s. Thiswas a governmental move to reduce the nitrogen discharges tothe Baltic and Kattegatt in order to prevent eutrophication.The nitrification process in wastewater treatment plants isperformed by nitrifying bacteria. LÄS MER