Sökning: "probiotic"

Visar resultat 6 - 10 av 91 avhandlingar innehållade ordet probiotic.

  1. 6. Lactobacillus characterization and effects on oral biofilm composition

    Författare :Nelly Romani Vestman; Ingegerd Johansson; Jukka Meurman; Umeå universitet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Lactobacillus; L. gasseri; probiotic traits; oral biofilm; breastfeeding; oral microbiota; odontologi; Odontology;

    Sammanfattning : The human body is home for millions of bacteria. The largest microbial community is located in the gastro-intestinal (GI) tract, including the oral cavity with >700 identified taxa. Lactobacillus, which is normal inhabitant of the GI tract, contributes to health by possible biofilm and immune modulation. LÄS MER

  2. 7. Passive immunotherpay and probiotic agents in enteric infections in children

    Författare :Shafiqul Sarker; Karolinska Institutet; Karolinska Institutet; []
    Nyckelord :;

    Sammanfattning : Diarrhoeal disease remains one of the leading causes of global childhood morbidity and mortality. Rotavirus and pathogenic Escherichia coli are the most common causes of acute diarrheal illness in children. LÄS MER

  3. 8. Bacterial Vaginosis : Diagnosis, Prevalence, and Treatment

    Författare :Katarina Eriksson; Per-Göran Larsson; Urban Forsum; Ann-Sofie Adolfsson; Inger Mattsby-Baltzer; Linköpings universitet; []
    Nyckelord :Bacterial vaginosis; prevalence; diagnosis; PAP-smear; probiotic treatment; clindamycin; MEDICINE; MEDICIN;

    Sammanfattning : Bacterial Vaginosis (BV) is a disorder of unknown etiology, characterized by a foul smelling vaginal discharge, loss or reduction of the normal vaginal Lactobacilli, and overgrowth of other anaerobic bacteria. Thus, it presents a formidable problem for clinicians as well as microbiologists researching its etiology, clinical course, treatment, and epidemiology. LÄS MER

  4. 9. Lactobacilli in the normal microbiota and probiotic effects of Lactobacillus plantarum

    Författare :Elisabeth Lönnermark; Göteborgs universitet; []
    Nyckelord :lactobacillus; oral microbiota; gut microbiota; infants; adults; secretory IgA; IgA-deficiency; adherence; Lactobacillus plantarum; probiotics; antibiotics; salmonellosis; diarrhoea;

    Sammanfattning : Lactobacilli colonise most adult individuals and are also frequently used as probiotics, i.e. bacteria which possibly have health promoting effects when ingested. In this thesis, the intestinal Lactobacillus microbiota was studied in longitudinally followed infants. LÄS MER

  5. 10. Fermented probiotic beverage based on quinoa : Functionality, hygiene, and health effects

    Författare :Pamela Rosario Canaviri Paz; Avdelningen för livsmedel och läkemedel; []
    Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; Quinoa grains; Fermentation; Lactic acid bacteria; Probiotics; Food safety; Starter culture; Polyphenol compounds; Microbiota composition; Functional food; Gut microbiota;

    Sammanfattning : White quinoa grains were used as a source of novel beneficial microorganisms and as a matrix for development of a fermented plant-based drink. Studies on the quinoa grain microbiota were performed by applying spontaneous fermentation to allow isolation of autochthonous Lactiplantibacillus strains with potential to be used as starter cultures. LÄS MER