Sökning: "probiotic lactobacilli"
Visar resultat 1 - 5 av 27 avhandlingar innehållade orden probiotic lactobacilli.
Sammanfattning : Background: The World Health Organization defines probiotics as ‘live microorganisms which, when administered in adequate amounts, confer a health benefit to the host’. Traditionally, probiotic microorganisms have been used to prevent or treat gastrointestinal tract diseases. LÄS MER
Sammanfattning : Lactobacillus is a genus of lactic acid bacteria frequently used as healthpromoting probiotics. Using probiotics to treat or prevent infections is a novel experimental approach with vast impact on future therapy. LÄS MER
3. Acute Liver Injury and the Gut. Role of Nitric Oxide, and the Effect of Arginine and Probiotic Administration
Sammanfattning : Infectious complications with enteric bacteria are common in liver diseases and liver surgery. An increased bacterial translocation from the gut has been proposed as one underlying mechanism. LÄS MER
Sammanfattning : People have exploited fermentation by lactobacilli for centuries as a means of preparing and preserving foods. Several different bacterial species are today used as probiotic bacteria in different products both for human and animal applications. LÄS MER
Sammanfattning : At birth, the immune system is immature and the gut microbiota influences immune maturation. Staphylococcus aureus (S. aureus) and lactobacilli are part of the neonatal gut microbiota and have seemingly opposite effects on the immune system. S. LÄS MER