Sökning: "phase formation"
Visar resultat 6 - 10 av 1232 avhandlingar innehållade orden phase formation.
6. Phase Transitions and Phase Formation of Hydrogen in Quasi-2D Lattices
Sammanfattning : The role of the dimensionality and strain state of metallic lattices on the phase behavior of dissolved hydrogen was explored. Metallic superlattices with well defined hydrogen absorption potential on the nm scale, were utilized as test systems. LÄS MER
7. Fuel conversion and ash formation interactions : a thermochemical study on lignocellulosic biomass
Sammanfattning : Biomass is considered to be CO2 neutral, and to be able to reduce the dependency on fossil fuels the need for expanded and sustainable biomass feedstock is increasing. Ash-related problems are some of the most important aspects of this increasing use of new biomass assortments in thermal energy conversion systems. LÄS MER
8. Protein-Surfactant Interactions Phase Behaviour and Phase Structure
Sammanfattning : Protein-surfactant interactions in water are investigated by following the phase equilibria for protein-surfactant pairs whose constituents carry both opposite and the same sign of charge. The concentration ranges studied are: 0-20 wt% protein, 0-20 wt% surfactant, and 80-100 wt% water. LÄS MER
9. Phase-field modeling of diffusion controlled phase transformations
Sammanfattning : Diffusion controlled phase transformations are studied bymeans of the phase-field method. Morphological evolution ofdendrites, grains and Widmanst\"atten plates is modeled andsimulated.Growth of dendrites into highly supersaturated liquids ismodeled for binary alloy solidification. LÄS MER
10. Phase Phenomena in Polymer Networks : Empirical Studies on the Influence of Hydrophobicity, Charge Density and Crosslinks on Macroion-Induced Phase Transitions in Polyelectrolyte Gels
Sammanfattning : The thesis concerns polyelectrolyte gels in contact with oppositely charged proteins and surfactant micelles, and includes of four papers (I-IV). In paper I confocal Raman spectroscopy was introduced as a method to trace micelles and investigate the structure of gel-surfactant complexes, in phase separated gel spheres. LÄS MER