Sökning: "organ culture"
Visar resultat 11 - 15 av 116 avhandlingar innehållade orden organ culture.
11. Please Be Patient : A Cultural Phenomenological Study of Haemodialysis and Kidney Transplantation Care
Sammanfattning : This thesis examines the practice of haemodialysis and kidney transplantation, the two medical therapies available for persons with kidney failure, from a phenomenological perspective. A basic assumption made in the thesis is that contemporary biomedicine is deeply embedded in the cultural, historical, economic, and political circumstances provided by the particular local, national, and transnational contexts in which it is practiced. LÄS MER
12. Calpain-Mediated Apoptosis in Motor Neurons of Adult Mouse Spinal Cord Slices
Sammanfattning : Motor neuron degeneration is a critical phenomenon during spinal cord injuries and some neurodegenerative diseases. However, the mechanisms by which cell death is induced in these neurons are poorly understood. LÄS MER
13. Intestinal mucins 'soluble and insoluble problems'
Sammanfattning : Highly glycosylated glycoproteins – mucins – are the major constituents of the mucus layer and glycocalyx that cover mucosal surfaces. Twelve human mucin genes have been identified, and the mucins may be divided into those that are membraneassociated and those that are secreted. LÄS MER
14. Morphological and Physiological Adaptations in Cichlid Crystalline Lenses
Sammanfattning : Vertebrate eyes share a common ancestry as well as the basic design with a pupil, a retina and a lens. The lens is essential for perceiving the details in the world around us and ensures that a sharp image of the surroundings is focused onto the photoreceptors in the retina. LÄS MER
15. Sugar-modulated gene expression and cell division in cell culture and seedlings of A. thaliana
Sammanfattning : Throughout their life cycle, plants adjust growth in response to their developmental and environmental situation within the limits of their energetic capacities. This capacity is defined by the local sugar availability, which is constantly modulated through synthesis, transport and consumption of sugar. LÄS MER