Sökning: "orange peel"

Visar resultat 1 - 5 av 6 avhandlingar innehållade orden orange peel.

  1. 1. Ethanol Production from Cellulosic Biomass by Encapsulated Saccharomyces cerevisiae

    Författare :Farid Talebnia; Högskolan i Borås; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; encapsulated cells; ethanol; s.cerevisiae; dilute-acid hydrolyzate; in situ detoxification; furfural; orange peels; experimental design; immobilization; limonene;

    Sammanfattning : Unstable oil markets with rising environmental concerns have revived widespread interest in production of fuel ethanol from renewable materials. Cellulosic materials are abundant and prominent feedstocks for cheap ethanol production. However, due to recalcitrant structure of these materials, pretreatment is a prerequisite. LÄS MER

  2. 2. Process efficiency in black soldier fly larvae composting of plant-based food industry waste

    Författare :Lovisa Lindberg; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Sammanfattning : Black soldier fly larvae (BSFL) composting, in which biodegradable wastes are converted into animal-feed protein, is a technology that meets circular economy principles. The greatest potential BSFL composting is for mixed food waste, but only plant-based waste is permitted as feed for the larvae. LÄS MER

  3. 3. Effect of fruit flavors on anaerobic digestion : inhibitions and solutions

    Författare :Rachma Wikandari; Högskolan i Borås; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Fruit wastes; Fruit flavors; Anaerobic digestion; Biogas; Leaching pretreatment; Membrane bioreactors; Resource Recovery; Resursåtervinning; Resource Recovery; Resursåtervinning; Resource Recovery;

    Sammanfattning : Fruits are among the most important commodities in global trading due to its fundamental nutritional values. In 2012, the fruits supply was 115 kg/person/year, however, only 50 % of the fruits reached their consumers and the rest ended up as waste during the long fruit supply chain. LÄS MER

  4. 4. Fungi-based biorefinery model for food industry waste : progress toward a circular economy

    Författare :Pedro Souza Filho; Satinder Kaur Brar; Högskolan i Borås; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; filamentous fungi; circular economy; biorefinery; food industry; fungal biomass; bioplastic; resource recovery; Resource Recovery; Resursåtervinning;

    Sammanfattning : The food industry, one of the most important industrial sectors worldwide, generates large amounts of biodegradable waste with high organic load. In recent years, the traditional management methods to treat this waste (e.g., landfilling) have been considered not suitable because they do not exploit the potential of the waste material. LÄS MER

  5. 5. Machining of Some Difficult-to-Cut Materials with Rotary Cutting Tools

    Författare :Tero Stjernstoft; KTH; []
    Nyckelord :Difficult-to-Cut material; Metal Matrix Composite MMC ; Machining; Machinability; Rotary Cutting Tool; Acoustic Emission;

    Sammanfattning : Automobile and aero industries have an increasing interestin materials with improved mechanical properties. However, manyof these new materials are classified as difficult-to-cut withconventional tools. It is obvious that tools, cutting processesand cutting models has to be devel-oped parallel to materialsscience. LÄS MER