Sökning: "nutritional status"

Visar resultat 11 - 15 av 189 avhandlingar innehållade orden nutritional status.

1. 11. Health Maintenance in Very Old Age : Medical Conditions, Functional Outcome and Nutritional Status

   Författare :Huan-Ji Dong; Jan Marcusson; Ewa Wressle; Mitra Unosson; Miia Kivipelto; Linköpings universitet; []
   Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; very old; multimorbidity; health service use; physical function; activities of daily living; obesity; body composition;

   Sammanfattning : The overall aim of this thesis was to provide better understanding of the underlying factors related to health maintenance in very old people, with a focus on medical conditions, functional outcome and nutritional status. Data were gathered from the ELSA 85 project (Elderly in Linköping Screening Assessment). LÄS MER

3. 12. Chemical carcinogenesis by dimethylnitrosamine : the influence of nutritional status of age

   Författare :Maria Klaude; Stockholms universitet; []
   Nyckelord :NATURVETENSKAP; NATURAL SCIENCES;

   Sammanfattning : Dimethylnitrosamine (DMN) is a potent carcinogen in a variety of animal species. Nitrosamines are widely spread in the environment and many populations of the world are continuously exposed to low doses of them. Dietary deficiency might strongly influence the capacity of the body to metabolize and excrete chemical carcinogens. LÄS MER

4. 13. Selenoprotein P. Nutritional and clinical aspects

   Författare :Marie Persson Moschos; Tillämpad biokemi; []
   Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Food and drink technology; oxidant defense; LDL-apheresis; European survey; selenium supplementation; cancer risk; selenium status; radioimmunoassay; selenoprotein P; human plasma; Livsmedelsteknik; Fysicumarkivet A:1999:Persson Moschos;

   Sammanfattning : In this thesis, the nutritional regulation and clinical significance of selenoprotein P (SeP) in human plasma of healthy and diseased subjects was investigated. For the analysis of SeP, a radioimmunoassay was developed using polyclonal antibodies. LÄS MER

5. 14. Nutritional status and mealtime experiences in elderly care recipients

   Författare :Anja Saletti; Karolinska Institutet; Karolinska Institutet; []
   Nyckelord :Nutritional status; aged; Mini Nutritional Assessment; malnutrition; municipal services and care; mortality; food; mealtime; appetite; care setting;

   Sammanfattning : Elderly people receiving municipal services and care are at risk for malnutrition due to frailty and chronic diseases. In this work, the nutritional status of elderly patients (>65 y) was evaluated in three different populations. One population lived in various care settings, i.e. LÄS MER

7. 15. Effects of iron supplementation on iron status, health and neurological development in marginally low birth weight infants

   Författare :Staffan Berglund; Magnus Domellöf; Olle Hernell; Michael K Georgieff; Umeå universitet; []
   Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Auditory brainstem response; behavior; breast feeding; cognition; erythropoietin; ferritin; growth; hemoglobin; hepcidin; human infant; iron; iron deficiency; iron deficiency anemia; iron status; iron supplementation; low birth weight; morbidity; neurodevelopment; nutritional requirements; randomized controlled trial; Pediatrics; pediatrik;

   Sammanfattning : Background Due to small iron stores and rapid growth during the first months of life, infants with low birth weight (LBW) are at risk of iron deficiency (ID). ID in infancy is associated with irreversible impaired neurodevelopment. LÄS MER