Sökning: "lead"
Visar resultat 21 - 25 av 5757 avhandlingar innehållade ordet lead.
21. Design studies of ELECTRA : European Lead-Cooled Training Reactor
Sammanfattning : A fast neutron research reactor with heavy metal coolant is of interest for Generation IV reactor system develop- ers. In this thesis, the European Lead-Cooled Training Reactor (ELECTRA), which is a low-power lead-cooled fast reactor intended for training purposes, is analyzed. The main aim of the design is that the total nominal power of 0. LÄS MER
22. The Use of GIS in Assessing Exposure to Airborne Pollutants
Sammanfattning : GIS (Geographical Information System) has become a valuable tool in air pollution exposure assessment studies due to its abilities to accurately model and estimate exposure for large populations and areas. The general aim of the work presented in this thesis was to investigate the factors that affect the validity and precision in the assessment of human exposure to airborne pollution using GIS. LÄS MER
23. Adjuncts to the Conventional 12-Lead ECG: Assessment of High-Frequency QRS Components and Additional Leads
Sammanfattning : The standard 12-lead electrocardiogram (ECG) is one of the most commonly used methods for diagnosing heart disease. Standard ECG is not always optimal, however, and new ECG methods can provide additional information. Analysis of high-frequency QRS components (HF-QRS) has been shown to increase the diagnostic performance of the ECG. LÄS MER
24. Removal of metals from contaminated waters : Evaluating the use of synthetic adsorbents and green algae biomass
Sammanfattning : Metal contamination of water bodies has attracted global attention owing to its environmental toxicity, abundance and persistence. Metals such as arsenic, cadmium and mercury are of greater concern since they are toxic even at low concentrations. LÄS MER
25. Biomarkers of fish consumption and risk of stroke or myocardial infarction
Sammanfattning : The effect of fish consumption on the risk of cardiovascular disease has been extensively studied. Omega-3 fatty acids present in fish, namely eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), have been found to have beneficial effects through several mechanisms. In addition, selenium, an antioxidant, may be protective. LÄS MER