Sökning: "indicator bacteria"
Visar resultat 11 - 15 av 29 avhandlingar innehållade orden indicator bacteria.
11. Phosphorus removal in reactive filter materials : factors affecting the sorption capacity
Sammanfattning : Phosphorus is an essential component in all living organisms; it is one of the components of the DNA and the key element in the energy supplying molecule adenosine triphosphate (ATP). Throughout the history, humans have been recycling phosphorus to agriculture; thereby increasing the yield, examples of this includes the burning of plants and the use of manure. LÄS MER
12. Uptake and fate of pathogenic microbes in the blue mussel, Mytilus edulis
Sammanfattning : Bivalves, like the blue mussel Mytilus edulis, are filter-feeders and can therefore accumulate high numbers of microbes from the surrounding water. These shellfish are considered the main risk for bringing pathogens from domestic outlets in the sea, back to the community. LÄS MER
13. Quantitative monitoring of microorganisms in environmental samples using biomarkers
Sammanfattning : The use of microorganisms in environmental biotechnology is an area of growing interest. Microorganisms have been used for diverse applications, such as biological fertilizers, biological pesticides and bioremediation of toxic chemicals. In many cases, the bacteria of interest have been genetically alterred to improve certain traits. LÄS MER
14. Microbial Risks in Surface Water Sources
Sammanfattning : Microbial risks need to be properly handled for the provision of healthy drinking water. The mitigation of pathogens in the water source lowers the risk for infection associated with nominal and suboptimal drinking water treatment. LÄS MER
15. On-site sanitation systems - An integrated assessment of treatment efficiency and sustainability
Sammanfattning : Small on-site sanitation systems for wastewater collection and treatment are prevalent in suburban and rural areas in many countries. However, these systems often underperform, causing potential impact to the receiving waters and increasing the risks to public health, thus hindering the overall sustainability of the systems. LÄS MER