Sökning: "food retailing"
Visar resultat 1 - 5 av 10 avhandlingar innehållade orden food retailing.
1. Dagligvarudistributionens strukturomvandling : Drivkrafter och konsekvenser för städers utformning och miljö
Sammanfattning : The purpose of this study is to describe and analyse the dramatic structural changes in the wholesaling and retailing of food and groceries in towns and cities in Sweden, with emphasis on the period after the Second World War. Besides a general analysis based on national data, the town of Linköping is used to illustrate the spatial dimension in the development of food distribution at the micro level. LÄS MER
2. Eco-marketing & Eco-management. Exploring the eco-orientation - performance link in food retailing
Sammanfattning : The purpose of this thesis was to develop a conceptual framework of food retailers’ ecological orientation that considers the interaction between ecological marketing and ecological management. In this context, the relationship was examined between ecological orientation and sales of ecological food products and the overall store performance of Swedish food retailers. LÄS MER
3. Tyrannical Consumers - Initiate Value Creation in the Food Value Chain
Sammanfattning : The modern consumers live in a transparent world with unlimited information and consumers adopt information strategies around who they trust and this is based on their values and experiences of food. Consumer question the information provided by the authorities and seek other sources of information such as the Internet and fellow consumers. LÄS MER
4. Working with and Working on Corporate Social Responsibility: The Flexibility of a Management Concept
Sammanfattning : Why do some corporations become positioned as socially responsible and others as socially irresponsible? Here, an attempt is made to explore this issue. Within the established management literature it is held that managers do not understand corporate social responsibility (CSR), wherein the focus has been turned towards how corporations can work with CSR inside their organisation as a response to expectations coming from outside. LÄS MER
5. Sustainable Supply Chain Management in Food Retailing : Insights into corporate practice of managing supplier relationships
Sammanfattning : Addressing sustainability concerns in supply chain operations can be a matter of long-term business survival for food retailers. However, regardless of whether it is perceived as a risk or market opportunity, acting across the value chain to address unsustainable production and consumption practices has been a constant challenge. LÄS MER