Sökning: "food production and consumption system"

Visar resultat 21 - 25 av 50 avhandlingar innehållade orden food production and consumption system.

  1. 21. Enterostatin - target proteins and intracellular mechanisms. Function in food intake and energy metabolism

    Författare :Karin Berger; Molekylär endokrinologi; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; ATP; energy metabolism; insulin; uncoupling protein; beta-casomorphin; opiate; SK-N-MC; INS-1; Medicin människa och djur ; Medicine human and vertebrates ; fat intake; F1F0-ATP synthase; appetite; enterostatin; satiety; obesity;

    Sammanfattning : Hunger and satiety are the results of complex neural events that involve several neurotransmitters and peptides. Enterostatin is an appetite-regulating peptide released in the intestine in response to fat ingestion. Enterostatin specifically decreases fat intake, but has also metabolic effects like inhibition of insulin secretion. LÄS MER

  3. 22. Evaluation of biosensors and flow cytometry as monitoring tools in lignocellulosic bioethanol production

    Författare :Raquel Perruca Foncillas; Teknisk mikrobiologi; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; NATURVETENSKAP; NATURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Saccharomyces cerevisiae; Biosensors; Flow cytometry; Bioethanol production; Lignocellulosic biomass; Xylose; Strain engineering; Lignocellulosic ethanol; Lignocellulosic inhibitors; Furfural;

    Sammanfattning : The significant environmental impact of the current fossil fuel-based industry is a major concern for society. Consequently, various initiatives are being undertaken to establish a more sustainable industrial model. LÄS MER

  4. 23. Essays on economic policy on food consumption : environmental taxes, distribution and health

    Författare :Sarah Säll; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES;

    Sammanfattning : This thesis consists of four papers investigating the use of taxes on food consumption. The aim is providing policy information concerning what to eat from an environmental and health perspective. LÄS MER

  5. 24. Effects of temperature and terrestrial carbon on fish growth and pelagic food web efficiency

    Författare :Robert Lefébure; Ulf Båmstedt; Pär Byström; Stefan Larsson; Agneta Andersson; Lars-Gösta Rudstam; Umeå universitet; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Attack rates; Bacterial production; Climate change; Critical resource density; Growth rates; Microbial food web; Three-spined stickleback;

    Sammanfattning : Both temperature and terrestrial dissolved organic carbon (TDOC) have strong impacts on aquatic food web dynamics and production. Temperature affects vital rates of all organisms and terrestrial carbon has been shown to alter the dynamics of phytoplankton and bacterial production and affect the trophic structure of planktonic food webs. LÄS MER

  7. 25. Combined production of edible mushrooms and biofuels from lignocellulosic residues

    Författare :Feng Chen; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY;

    Sammanfattning : Forest residues, wood-processing by-products and other lignocellulosic materials are promising renewable resources for bioconversion to advanced biofuels such as cellulosic ethanol. Increased production of biofuels from lignocellulosic materials would allow reducing environmental problems caused by the use of fossil resources while supporting development of bioeconomy. LÄS MER