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Visar resultat 1 - 5 av 55 avhandlingar som matchar ovanstående sökkriterier.
1. Land-use competition and agricultural greenhouse gas emissions in a climate change mitigation perspective
Sammanfattning : Productive land for food production, bioenergy, or preservation of nature is a limited resource. Climate change mitigation puts additional pressure on land via higher demand for bioenergy to replace fossil fuels and via restrictions on deforestation—two processes that limit the availability of land for food produc- tion, and may thus also raise food prices. LÄS MER
2. Food for Thought : Essays on Green Public Procurement and the Market for Organic Food
Sammanfattning : Paper [I] In this paper, we study a Green Public Procurement (GPP) policy decided by the Swedish government in 2006, stating objectives related to organic farming. The policy aims to increase the public sector's organic food purchases, in order to incentivise Swedish farmers to convert to organic practices, thereby contributing to national environmental quality objectives. LÄS MER
3. Fighting For Food? : Investigating Food Insecurity as a Source of Urban Unrest
Sammanfattning : Under what conditions does food insecurity lead to urban unrest? This dissertation contributes to the burgeoning literature on this topic by introducing a multifaceted conceptualization of experienced food insecurity, and by developing a context-specific framework for food-related unrest. It investigates the effect of experienced food insecurity on citizens’ willingness to participate in unrest, and how a favourable structural context in the form of organizational networks moderates this relationship. LÄS MER
4. Såld spannmål av kyrkotionden : Priser i Östergötland under Sveriges stormaktstid
Sammanfattning : The thesis presents annual price series for rye and barley in Östergötland during the period 1592-1735. Prices of wheat, oats, animal products, building materials, iron, nails, horse shoes and horse shoe nails from about the mid-17th century up to 1735 are also presented and analysed. LÄS MER
5. Gräddat : Brödkultur under järnåldern i östra Mälardalen
Sammanfattning : This thesis examines the carbonised bread findings from sites and cremation graves dated to the first millennium AD occurring in the eastern Mälar Valley region. The finds have been analysed by various methods including cell-structure analysis, chemical analysis, experimental and reconstructive examination, 14C-dating and statistical comparison. LÄS MER