Sökning: "fibre properties"
Visar resultat 6 - 10 av 480 avhandlingar innehållade orden fibre properties.
6. Formation and properties of polyelectrolyte multilayers on wood fibres : influence on paper strength and fibre wettability
Sammanfattning : The work in this licentiate thesis examines the adsorption of polyelectrolyte multilayers (PEM) onto wood fibres as a new way to influence the properties of the fibre surfaces and hence the fibres. Fundamental aspects of PEM formation on wood fibres have been studied, and discussed in terms of paper strength and wood fibre wettability. LÄS MER
7. Cereal Dietary Fibre - Physicochemical Properties and Suitability for Addition to Low-Fat Meat Products
Sammanfattning : It is well known that dietary fibre is good for the health. Cereals, and in particular the outer parts of the cereal kernels, are rich in dietary fibre. Rye bran, wheat bran, oat bran and barley fibre have been investigated regarding their suitability as additives in low-fat meat products. LÄS MER
8. Pulp displacement washing - An investigation of the influence of fibre and bed properties using a novel measurment technique
Sammanfattning : There are many incentives for making the pulp washing process as efficient as possible: an efficient separation of the pulp from the black liquor will increase energy efficiency, reduce costs by minimizing the need for make-up chemicals and improve the bleaching process. Research in this area has, however, been more or less neglected and in the existing literature there are many discrepancies as to how different parameters influence the washing process. LÄS MER
9. Fibre Bragg Gratings : Characterization, Realization and Simulation
Sammanfattning : The main topic of this thesis is realization and characterization of fibre Bragg gratings. A novel versatile grating fabrication technique is developed and a number of gratings are realized, showing the potential of the system. LÄS MER
10. Effects of Reject Refining at High Temperature on TMP Fibre Properties
Sammanfattning : .... LÄS MER