Sökning: "dual plane ERT"
Hittade 1 avhandling innehållade orden dual plane ERT.
1. Loss Minimisation in Dynamic Food Processes
Sammanfattning : The overall aim of the present work was to reduce losses during product changes or during rinsing in continuous food processing, with particular attention to dairy plants. The concept of sensor fusion of common process instruments was implemented as a tool to monitor the milk and fat concentrations in a dairy processing line. LÄS MER
Resultatsidor:
1